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Brand: Generic ( Made in India )
2 in 1 Flour Mill (14 inch) Attached with Sevai Machine with 3HP Motor
SKU: TB-SE-52354
Delivery By: Jan 3 - Jan 5 




MRP : ₹95000 ₹65189
31% OFF!
Delivery By: Jan 3 - Jan 5 
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₹65189 (Including GST)
MRP : ₹95000
31% OFF!
Get Extra ₹978 OFF on Prepaid Orders
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Short Description
2 in 1 Flour Mill (14 inch) Attached with Sevai Machine
Motor Power 3 HP
Country of origin: India
Specifications
- Brand: Generic ( Made in India )
- Weight (Approx.) : 250 kg
- Material : Mild Steel
- Model : 14 Ts
- Capacity Sevai Machine: 30-35 Kg.( Approx)
- Capacity Flour mill : 35-45 KG. (Approx)
- Electric Motor : 3 HP
- RPM : 1440 RPM
- Power consumption : 2.5 Unit
- Bearing Size : 6207-Flour mill
- Bearing Size : 6205 Sevai Machine
Description
This 2 in 1 Flour Mill (14 inch) Attached with Sevai Machine with 3HP Motor is a high-performance, integrated food processing unit designed for medium-to-large commercial production. The larger mill size and motor capacity allow for higher throughput of flour grinding, which in turn supports a more continuous and higher volume of Sevai or noodle production. This combination is ideal for businesses that require superior product freshness and a streamlined operation, moving from whole grain to finished Sevai with maximum efficiency.It efficiently combines a Sevai (vermicelli/noodle) extrusion machine with a large-diameter 14-inch (35.56 cm) Flour Mill, all driven by a single, powerful 3 HP motor.
Features
:- Dual Functionality: Makes sevai and grinds flour, ideal for medium to large-scale production.
- Powerful Motor: 3 HP motor ensures smooth and consistent operation.
- 14 inch Flour Mill: Includes a 14 inch flour mill for grinding grains.
- Stainless Steel Construction: Durable and easy to clean, meets food-grade standards.
- Adjustable Settings: Adjustable settings for different types of grains and textures.
Applications
:- Sevai Production: Making sevai (rice noodles) for sale or consumption.
- Flour Milling: Grinding grains into flour for baking and cooking.
- Snack Food Manufacturers: Producing ingredients for snack foods.
- Restaurants and Hotels: Freshly grinding grains for recipes.
- Grocery Stores: Producing fresh flour and sevai for sale.
- Food Exporters: Producing high-quality sevai and flour for export.

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