Indian Small Madhani Machine
80-90 Watt power
Copper Winding
- Farm & Garden
- Pumps & Motors
- Food Processing
- Workshop, DIY & MRO
Brand : Generic ( Made in India )
Heavy Duty Indian Small Madhani With Copper Winding, 85-90W
SKU : CM-DV-21810
MRP :
₹1649
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16 people have bought this recently 
Delivery By: Jun 20 - Jun 22 
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Short Description
Country of origin: India
Specification
- Brand: Generic ( Made in India )
- Material : Stainless Steel
- Weight (Approx.) : 2.2 kg
- Operated : Electric
- Voltage: 220 V
- Phase: Single
- Winding : Copper
- Power : 80-90 Watt
- Motor : 6 Sute Motor
Description
The Heavy Duty Indian Small Madhani with Copper Winding, 85-90W is a powerful and efficient kitchen appliance used primarily for churning buttermilk, making lassi, or preparing traditional Indian beverages like butter and curd. Designed for both home and commercial use, this madhani is built for durability and high performance. Equipped with a robust motor that provides high efficiency and ensures long-lasting performance for continuous use. The motor features copper winding, which enhances the durability and efficiency of the motor, ensuring optimal performance and reducing overheating. With a power rating of 85-90 watts, it delivers sufficient torque for churning tasks, making it suitable for both small and large batches. Designed for heavy-duty use, with materials that can withstand frequent use in kitchens or food stalls. This Madhani is an essential tool in traditional Indian cooking, combining modern efficiency with a time-tested design.
Features
:- Heavy Duty Motor : Ensures long-lasting and efficient performance for continuous use.
- Copper Winding : Enhances motor durability and reduces overheating for better efficiency.
- Powerful (85-90W) : Provides sufficient power for churning buttermilk, lassi, and other traditional tasks.
- Compact Design : Ideal for small kitchens or food stalls, offering power in a space-saving form.
- Durable Construction : Built for heavy-duty use, ensuring reliable performance over time.
- Versatile Application : Perfect for making Indian beverages like buttermilk, butter, and curd in both commercial and home settings.
Applications
:- Home Kitchens : For churning buttermilk, making lassi, butter, or curd.
- Restaurants and Cafes : Ideal for preparing traditional Indian beverages in small to medium quantities.
- Food Stalls : Used for quick and efficient preparation of buttermilk and lassi.
- Catering Services : Suitable for commercial applications where frequent churning is required.
- Traditional Food Preparation : Essential for making fresh butter and buttermilk in Indian cuisine.
Its compact design and powerful motor make it ideal for both small and high-volume churning tasks.
Usage
:- Assemble the Madhani : Ensure the handle and churning rod are securely attached.
- Connect the Power : Plug in the device to a power source.
- Add Ingredients : Pour buttermilk, lassi, or curd into a container.
- Turn On the Motor : Switch on the device and let the motor start churning the mixture.
- Churn : Hold the Madhani firmly and let the motor do the work. Use the handle for support if needed.
- Stop and Serve : Once the desired consistency (like butter or froth) is achieved, turn off the motor and serve.
Always clean the Madhani after use and unplug it for safety.
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