Brand: Generic ( Made in India )
Pack of 1, 6 ,16 | Smart Chef HS40106 3 Inch Stainless Steel Chocolate Scraper Spatula Brown Ergonomic Handle(Pack-1 pc)
SKU: TB-PA-86591-C1-R49
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Estimated Delivery By: Nov 2 - Nov 4 
Lowest Price in 30 Days MRP : ₹635 ₹309
51% OFF!
Estimated Delivery By: Nov 2 - Nov 4 1 pc
₹309
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6 pcs
₹1529
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16 pcs
₹3943
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₹309 (Including GST)
MRP : ₹635
51% OFF!
Get Extra ₹5 OFF on Prepaid Orders
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Short Description
Smart Chef 3 inch spatula.
Premium stainless steel blade.
Ideal chocolate scraping tempering.
Ergonomic brown grip handle.
Premium stainless steel blade.
Ideal chocolate scraping tempering.
Ergonomic brown grip handle.
Country of origin: India
Specifications
- Brand: Generic ( Made in India )
- Model: HS40106
- Material: Stainless Steel (Blade)
- Size: 3 Inch
- Color: Brown
- Primary Application: Chocolate Scraper & Spatula
Description
The Smart Chef 3 Inch Stainless Steel Chocolate Scraper Spatula (HS40106) is an essential high-precision tool designed for professional confectioners, bakers, and culinary lab environments. Crafted with a premium-grade stainless steel blade, this tool ensures precise scraping, smoothing, and tempering of melted chocolate on marble counter slabs. The ergonomic brown handle provides a secure, comfortable grip, allowing for controlled hand movements during delicate food presentation and laboratory material testing workflows.
Features
:- Constructed with high-grade rust-resistant stainless steel blade for accurate edge scraping
- Features an ergonomic solid brown plastic handle designed for high control and slip resistance
- Perfectly ground flat edge allows smooth chocolate tempering and pastry manipulation
- Lightweight structure ensures reduced hand fatigue during extended bakery and lab sessions
- Easy to clean surface compatible with standard commercial sanitation procedures
Applications
:- Precision chocolate tempering and scraping on marble or granite slabs
- Spreading, leveling, and lifting delicate pastry dough or fondant layers
- Material handling and sample preparation in food science testing laboratories
- Cleaning smooth work surfaces of sticky residues during baking operations
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