



& Refund

Assurance

Delivery

Assistance

Protection
- Brand: Generic ( Made in India )
- Weight (Approx.) : 42 kg
- Material : Stainless Steel (202)
- Automation Grade : Semi-Automatic
- Door : Single
- Number of Trays : 6
- Steel Gauge : 16 (1.5mm)
- Burner Type : RV Burner
- Tray Dimensions (L x W x H) : 18 x 14 x 2.5 Inches(45.72 X 35.56 X 6.35 Cm)
- Machine Dimensions (L x W x H) : 28 x 24 x 40 Inches ( 71.12 X 60.96 X 101.6 cm )
High Efficiency: Perfect for bulk cooking, reducing preparation time and labour costs.
Consistent Quality: Delivers uniformly cooked khaman with a soft texture, ensuring customer satisfaction.
Easy Maintenance: The stainless steel body allows for quick cleaning and upkeep.
Features
:- Material: Durable SS 202 stainless steel construction for corrosion resistance and easy cleaning
- Capacity: Six trays for simultaneous steaming, perfect for high-volume production
- Gas Operated: Efficient gas heating for quick and consistent cooking
- Live Steam Technology: Ensures even steaming for optimal texture and flavour
- User-Friendly Controls: Simple interface for temperature and steam management.
- Versatile Use: Can also steam other dishes, expanding its utility
- Compact Design: Space-efficient, suitable for various kitchen layouts
Applications
:Commercial Kitchens & Restaurants : Ideal for businesses that serve a high volume of customers and need to produce large batches of khaman throughout the day. The 6-tray capacity allows for simultaneous steaming of multiple batches, increasing output and efficiency.
Catering Services : Perfect for catering companies serving events, weddings, or parties, where bulk quantities of fresh khaman are required for large groups.
Food Processing Units : Used in industrial food production facilities that prepare and package khaman for retail or wholesale distribution.
Snacks & Breakfast Centers : Suitable for snack shops, breakfast joints, or food stalls that specialize in traditional Indian snacks, offering a quick and efficient way to prepare khaman in bulk.
Usage
:- Preparation : Place the Dhokla/Khaman batter into the trays.
- Loading : Arrange the filled trays in the machine.
- Operation : Ignite the gas and set the desired temperature.
- Steaming : Allow the Dhokla/Khaman to steam for the recommended time.
- Serving : Carefully remove the trays and serve the hot, freshly made Dhokla/Khaman.

