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Brand: Generic ( Made in India )
Vinayak Machines 15x30 Inch, 6000W Electric Table Top Dosa Bhatti with 10mm Thick Stainless Steel Plate
SKU: TB-15-74554
Estimated Delivery By: Aug 7 - Aug 9 




MRP : ₹23999 ₹19999
17% OFF!
Estimated Delivery By: Aug 7 - Aug 9 
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₹19999 (Including GST)
MRP : ₹23999
17% OFF!
Get Extra ₹300 OFF on Prepaid Orders
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Short Description
15x30 Inch, 6000W Electric Table Top Dosa Bhatti
With 10mm Thick Stainless Steel Plate
For South Indian Food Preparation
With 10mm Thick Stainless Steel Plate
For South Indian Food Preparation
Country of origin: India
Specifications
- Brand: Generic ( Made in India )
- Weight (Approx.) : 20 kg
- Plate Material : Stainles Steel
- Product Dimension : 15 (W) x 30 (L) inch
- Power Output : 6000W
- Mounting Style : Table Top
- Plate Thickness : 10mm
Description
The 6000W Electric Dosa Bhatti is specially designed for high volume commercial kitchens, this 15x30 inch griddle features a robust 10mm thick Stainless Steel (SS) cooking plate. Unlike standard iron surfaces, this non reactive, food safe stainless steel plate offers exceptional durability and a sleek, easy-to-sanitize cooking environment, making it ideal for high-end restaurants and health conscious food service operations. Driven by a powerful 6000-watt heating system, it provides rapid thermal recovery and perfectly uniform heat distribution, ensuring that every batch of dosas, uttapams, or grilled specialties meets professional quality standards every single time.
Features
:- Food Grade SS Plate: The 8mm stainless steel surface ensures that food retains its original flavor and is prepared in a chemically safe environment.
- Even Heat Distribution: Engineered to minimize hot spots, ensuring a uniform golden brown finish on every dosa from edge to center.
- Corrosion Resistance: The stainless steel material prevents rusting and peeling, significantly extending the service life of the cooking plate.
- Professional Finish: Designed for high volume settings, the stainless steel surface allows for effortless scraping and cleaning after every service.
- Energy-Efficient Heating: Advanced heating elements ensure maximum power utilization for rapid, consistent results in a commercial environment.
Applications
:- Professional Dosa & Uttapam: The 15mm plate creates the ideal environment for the perfectly thin, golden-brown, and crispy dosa texture.
- Batch Griddling: Ideal for preparing large quantities of patties, eggs, parathas, or pancakes simultaneously.
- High-Heat Searing: The extreme thermal mass allows for professional-grade searing of marinated proteins or vegetables.
- Interactive Live Stations: A robust cooking platform for "live-cooking" showcases that demands heavy-duty machinery.
- Consistent Batch Production: Enables chefs to produce hundreds of units per day without experiencing temperature decay during peak hours.
Usage
:- Health Conscious Eateries: Perfect for businesses that require non-reactive cooking surfaces to meet high hygiene standards.
- Boutique Cafe Breakfast Service: Ideal for cafes looking to add premium South Indian breakfast options to their menu.
- Small Food Stalls: Compact enough for kiosks while providing the professional output needed for high-demand menus.
- Vegetarian Specialty Kitchens: The stainless steel plate is excellent for avoiding flavor transfer between different ingredients.
- Training & Demonstration Kitchens: A great, clean looking tool for showing students professional griddle techniques.
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