Brand: Generic ( Made in India )
SS 18 x 13 x 3.5 Inch Rectangular Deep Tray With Handle Fir Food Procesing Units(Pack-Pack of 2)
SKU: TB-SS-63295-C1-R38
Estimated Delivery By: Oct 9 - Oct 11 
MRP : ₹4659 ₹3159
32% OFF!
Estimated Delivery By: Oct 9 - Oct 11 Pack of 2
₹3159
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Pack of 4
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₹3159 (Including GST)
MRP : ₹4659
32% OFF!
Get Extra ₹47 OFF on Prepaid Orders
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Short Description
SS 18 x 13 x 3.5 Inch Rectangular Deep Tray
With Handle
With Handle
Country of origin: India
Specifications
- Brand: Generic ( Made in India )
- Weight (Approx.) : 4.4 kg
- Body Material : Stainless Steel
- Product Dimension : 18 x 13 x 3.5 Inch ( 45.72 x 33.02 x 8.89 cm )
- Product Weight : 1100 gram (Each)
Description
The SS Premium 18 x 13 x 3.5 Inch Rectangular Deep Tray is a heavy-duty, industrial-grade vessel designed for high-capacity food processing, bulk transport, and professional catering. Standing at a significant 3.5-inch depth, this tray offers maximum containment for large volumes of liquids, proteins, or bulk solids. Its seamless, mirror-finish construction is designed to meet the most rigorous hygiene standards, making it an essential tool for food factories, large-scale bakeries, and laboratory facilities.
Features
:- Industrial-Grade Stainless Body: Fabricated from premium, non-reactive stainless steel that is exceptionally resistant to rust, pitting, and corrosion from salts or acids.
- Extra-High 3.5-Inch Sidewalls: Provides superior vertical capacity, preventing sloshing and overflows during high-volume liquid processing or transport.
- Heavy-Duty Reinforced Handles: Equipped with sturdy side-mounted handles designed to support heavy loads without bending or detaching.
- Hygienic Mirror Finish: The non-porous, high-shine surface ensures effortless food release and rapid sanitization in commercial environments.
Applications
:- Industrial Food Processing: Ideal for the staging and transport of raw ingredients or processed meats within a production line.
- Professional Baking: Perfectly suited for deep-dish brownies, tray-bakes, and heavy sponges that require vertical support during rising.
- Bulk Marination: Used in commercial kitchens for soaking poultry, seafood, or red meat in heavy sauces and brines.
- Hotel & Catering: An elegant yet durable option for serving hot buffet items or displaying chilled appetizers on ice.
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