Features

Specification

Applications

• Balcony grilling: Perfect for enjoying barbeque in small outdoor spaces.
• Small family meals: Ideal for grilling for intimate family dinners.
• Quick weekday grilling: The gas operation allows for fast and easy cooking.
• Portable grilling: Its compact size makes it easy to transport for picnics or outings.
• Camping and RV trips: A convenient way to enjoy grilled food on the go.
• Tailgating events: Great for grilling at sporting events or gatherings.
• Apartment living: Suitable for areas with limited outdoor space.
• Small patios or decks: Fits well in confined outdoor areas.
• Demonstration purposes: Useful for showcasing grilling techniques or food samples.
• As a supplementary grill: Can be used alongside a larger grill for smaller portions or specific items.

Usage

1. Connect to gas: Attach the grill to a propane tank or natural gas line securely.
2. Open the gas valve: Turn on the gas supply.
3. Light the burner: Turn the control knob to the "ignite" or "high" setting and press the igniter button.
4. Check the flame: Make sure the burner is lit. If not, turn off the gas and try again after a few minutes.
5. Preheat the grill: Close the lid and let the grill heat up to your desired temperature.
6. Prepare your food: Oil the grill grates lightly to prevent sticking.
7. Place food on the grill: Arrange your food items on the hot grates.
8. Close the lid: This helps to cook the food evenly and retain heat.
9. Monitor and turn food: Check your food regularly and flip it as needed for even cooking.
10. Turn off the gas: When finished grilling, turn off the burner knob and then the main gas valve.