• Material : Mild Steel
• Quantity : 2 Pcs
• Suitable for :  23 x 18 Inches(58.42 X 45.72 Cm) Gas Operated Pizza Oven

• Note:  This tray is only suitable for the mentioned sku model DM-CT-20236239 

Features

• Non-Stick Properties
• Even Heat Distribution
• Compatible

Applications

MS Tray for Heavy Duty 23 x 18 Inches Gas Operated Stone Based Pizza Oven, sold in a pack of 2 and capable of holding 4 pizzas, is specifically designed for use in commercial settings with large, gas-operated stone-based pizza ovens. Here are the key applications and features of these trays:

1. Size and Capacity: Each tray measures 23 inches by 18 inches (58.42 x 45.72 cm), providing ample space to accommodate large pizzas or multiple smaller pizzas simultaneously. This size is ideal for high-capacity pizza production in busy pizzerias, restaurants, or food service establishments.

2. Heavy-Duty Construction: Made from mild steel (MS), these trays are robust and durable, capable of withstanding the high temperatures and rigorous demands of commercial kitchen environments. The heavy-duty construction ensures longevity and reliable performance over extended periods of use.

3. Compatibility with Gas Operated Stone Based Ovens: These trays are specifically designed to be used with gas-operated pizza ovens that feature a stone base. The combination of mild steel trays and a stone base enhances heat retention and distribution, which is crucial for achieving authentic, crispy pizza crusts.

4. Baking Multiple Pizzas: The trays are designed to hold up to 4 pizzas at once, allowing for efficient batch baking. This feature is particularly beneficial in high-volume establishments where speed and throughput are essential.

5. Even Heat Distribution: The mild steel material ensures uniform distribution of heat across the entire surface of the trays. This promotes even baking and consistent results, ensuring that all pizzas cooked on these trays achieve desirable crust texture and toppings are evenly cooked.

6. Versatility: While primarily used for baking pizzas, these trays can also be utilized for baking other items such as bread, focaccia, pastries, and more. This versatility maximizes the utility of the trays in commercial kitchens.

7. Maintenance: Mild steel trays are relatively easy to clean and maintain. Regular cleaning and occasional seasoning help preserve their non-stick properties and prevent rusting, ensuring longevity and hygienic food preparation.

8. Cost-Effectiveness: Mild steel trays offer a cost-effective solution compared to alternatives like aluminium or stainless steel, providing durability and performance at a reasonable price point suitable for commercial kitchen budgets.