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Brand: Generic ( Made in India )
Manual Stainless Steel Tender Coconut Cutting Machine
SKU: TI-DT-13084
4 people have bought this recently 
Delivery By: Dec 21 - Dec 23 
MRP : ₹7799 ₹5799
26% OFF!
4 people have bought this recently Delivery By: Dec 21 - Dec 23 Easy Return
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₹5799 (Including GST)
MRP : ₹7799
26% OFF!
Get Extra ₹87 OFF on Prepaid Orders
Short Description
Tender Coconut Cutting Machine
Body Material Stainless Steel
Blade Material Stainless Steel
Country of origin: India
Specifications
- Brand: Generic ( Made in India )
- Weight (Approx.) : 5 kg
- Body Material : Stainless Steel
- Blade Material : Stainless Steel
- Base : Wooden Board
Description
This Manual Tender Coconut Cutting Machine is a specialized tool designed for efficiently cutting tender coconuts. It is particularly useful in regions where coconuts are a staple food and beverage source. This machine allows users to cut coconuts into halves or pierce them for easy access to the coconut water.
Features
:- Easily Transportable : This machine is compact and lightweight, allowing for easy movement and transport to different locations as needed.
- Durable Blade Material : The blade is made from high-quality stainless steel, ensuring sharpness and resistance to rust, which contributes to the longevity of the machine.
- Professional Appearance : The design of the machine allows for a clean and professional presentation when serving customers, enhancing the overall user experience.
- Manual Operation Mode : The operation mode is manual, which means it does not require electricity or batteries, making it versatile for various settings.
Applications
:- Professional Use : Ideal for businesses such as juice bars, restaurants, and catering services that require quick and safe coconut opening to serve fresh coconut water.
- Home Use : Suitable for households that enjoy fresh coconut water and want a convenient tool to cut coconuts safely without the risk of injury.
- Food Preparation : Useful in food processing units where tender coconut meat is required for various culinary preparations, enhancing productivity by reducing manual effort.
- Event Catering : Perfect for outdoor events or parties where fresh coconut water is served, allowing for quick service and minimal mess.
Usage
:- Preparation : Ensure the machine is clean and all components are assembled correctly. Check that the stainless steel blade is securely attached.
- Positioning : Place the machine on a stable, flat surface to prevent any movement during operation.
- Coconut Placement : Take a tender coconut and position it under the cutting blade of the machine, ensuring it is centered for an even cut.
- Operation : Press the handle to activate the cutting mechanism. Apply steady pressure until the blade cuts through the coconut.
- Extraction : Once cut, carefully remove the top of the coconut to access the water inside. Use a coconut opener if necessary for easier access.
Maintenance :
- Regular Cleaning : After each use, clean the machine thoroughly to prevent residue buildup. Use warm soapy water and a soft cloth or sponge to wipe down the stainless steel surfaces. Avoid abrasive cleaners that can scratch the surface.
- Blade Care : Inspect the blades regularly for dullness or damage. If necessary, sharpen or replace the blades according to the manufacturer’s recommendations to ensure efficient cutting.
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