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Brand: Generic ( Made in India )
Emerald 10 inch Vertical Mini Type Third Pedestal Flour Mill with 30 Kg/hr Production Capacity Without Motor
SKU: TB-EM-49116
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Delivery By: Feb 26 - Feb 28 
MRP : ₹15000 ₹11125
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₹11125 (Including GST)
MRP : ₹15000
26% OFF!
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Short Description
Emerald 10 inch Vertical Type Third Pedestal Flour Mill
With 30 Kg/hr Production Capacity
Without Motor
With 30 Kg/hr Production Capacity
Without Motor
Country of origin: India
Specifications
- Brand: Generic ( Made in India )
- Weight (Approx.) : 44 kg
- Model Name : VCT ( Vertical Type Third Pedestal )
- Production Capacity : 30 kg/hr
- Body Material : Cast Iron
- Hopper Capacity : 5 kg
- Required Motor Power : 2 HP
Description
The Emerald 10 Inch Vertical Type Third Pedestal Flour Mill is a compact yet efficient stone-based flour milling machine designed for small commercial units and home-based businesses. Equipped with a durable 10-inch grinding stone and a heavy-duty third-pedestal structure, it ensures stable, vibration-free operation and superior flour quality. With a production capacity of 30 kg/hr, this mill is ideal for low to medium output requirements while maintaining the purity and nutrition of grains through natural stone grinding.
Features
:- 10-inch premium grinding stone for uniform and fine flour output.
- 30 kg/hr production capacity, suitable for small-scale flour milling.
- Third pedestal reinforced structure for maximum stability and long life.
- Vertical stone grinding system preserves nutrients and produces fresh, natural flour.
- Robust mild steel body made for continuous, low-maintenance usage.
Applications
:Perfect for small flour mill shops and startup milling businesses.
Suitable for home-based atta production units and micro entrepreneurs.
Ideal for grinding wheat, rice, maize, jowar, bajra, ragi, and pulses.
Useful for bakeries, small eateries, and canteens needing fresh flour.
Excellent for organic flour production units.
Suitable for home-based atta production units and micro entrepreneurs.
Ideal for grinding wheat, rice, maize, jowar, bajra, ragi, and pulses.
Useful for bakeries, small eateries, and canteens needing fresh flour.
Excellent for organic flour production units.
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