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Brand: Generic ( Made in India )
Emerald 12 inch Third Pedestal Type Vertical Flour Mill with Stone and 60 Kg/hr Production Capacity Without Motor
SKU: TB-EM-49009
Delivery By: Jan 8 - Jan 10 
MRP : ₹25000 ₹21399
14% OFF!
Delivery By: Jan 8 - Jan 10 Easy Return
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₹21399 (Including GST)
MRP : ₹25000
14% OFF!
Get Extra ₹321 OFF on Prepaid Orders
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Short Description
Emerald 12 inch Third pedestal type Vertical Flour Mill
With Stone and 60 Kg/hr Production Capacity
Without Motor
With Stone and 60 Kg/hr Production Capacity
Without Motor
Country of origin: India
Specifications
- Brand: Generic ( Made in India )
- Weight (Approx.) : 85 kg
- Model Name : TPT (Third Pedestal Type )
- Production Capacity : 60 kg/hr
- Body Material : Cast Iron
- Hopper Capacity : 20 kg
- Required Motor Power : 3 HP
Description
The Emerald 12 Inch Third Pedestal Type Vertical Flour Mill is a heavy-duty grain grinding machine engineered for reliable and consistent flour production in commercial and small-scale industries. Designed with a third pedestal support system, it ensures extra stability, reduced vibration, and longer machine life. With a 60 kg/hr grinding capacity, this flour mill efficiently processes a wide range of grains including wheat, maize, rice, millet, pulses, and spices. Equipped with high-quality emery grinding stones, it delivers fine, uniform flour output while maintaining natural nutrients.
Features
:- Third Pedestal Design: Enhances stability and reduces vibration for smoother and safer operation.
- 12-Inch Vertical Grinding Unit: Compact yet powerful, suitable for commercial and semi-industrial use.
- 60 Kg/hr Production Capacity: Ideal for continuous grinding applications in small industries.
- High-Quality Emery Stones: Provides fine and consistent flour output with natural texture.
Applications
:- Commercial Flour Mills: Suitable for grinding wheat, rice, maize, pulses, and spices.
- Food Processing Units: Ideal for manufacturing flour-based food items, masalas, and powders.
- Agricultural Processing Units: Useful for converting raw grains into processed products.
- Bakeries & Confectioneries: For preparing high-quality flour for breads, cakes, and pastries.
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