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Brand : Volterson
Volterson SS Electric Popcorn Machine With Door, 250 gm/Batch
SKU : TI-VS-45566
MRP : ₹37000
₹23999
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Short Description
Volterson SS Electric Popcorn Machine With Door, 250 gm/Batch
Country of origin: India
- Brand: Volterson
- Weight (Approx.) : 24.5 kg
- Body Material : Stainless Steel
- Power Source : Electric
- Capacity : 250 gm/Batch (3-4 Kg/Hour)
- Volts : 220 V
- Power : 1400 W
The Volterson SS Electric Popcorn Machine With Door, 250 gm/Batch is a compact, commercial-grade tabletop appliance designed for small-scale, high-volume popcorn production. Constructed from durable Stainless Steel (SS), this electric-powered machine is capable of producing a batch of popcorn from approximately 250 grams of kernels in a rapid cycle, often around 3-5 minutes. The inclusion of a door—typically made of clear tempered glass or acrylic—distinguishes it from the doorless model by providing an enclosed chamber to contain the popped corn, maintain sanitation, and showcase the product. This design is ideal for settings like small theaters, concession stands, offices, or catering events where a traditional, eye-catching, and hygienic display is desired, often featuring an internal light and warmer to ensure the popcorn stays fresh, crisp, and ready to serve.
Features
:Capacity: 250 grams per batch.
Design: Table Top, Enclosed Cabinet (with door).
Material: Stainless Steel (SS) construction.
Operation: Electric, Semi-Automatic.
Containment: Features a Door (usually glass/acrylic) for hygiene and containment.
Warming: Includes a Warmer/Light feature to keep popped corn fresh and visible.
Efficiency: High-speed popping with motorized stirrer.
Usage: Commercial or semi-commercial grade.
Applications
:Tabletop use in shops, kiosks, canteens, or small food stalls.
Semi-automatic operation for events, parties, or home theaters requiring frequent batches.
Usage
:Turn On Heat/Motor: Switch on the main power, the Kettle Heat, and the Kettle Motor/Stirrer switches.
Preheat: Allow the kettle to preheat for about 3–5 minutes (until the oil is melted or hot).
Add Ingredients: Carefully add the recommended amount of oil, then the 250 gm batch of corn kernels, and any required seasoning (like salt/Flavacol) to the kettle. Close the kettle lid.
Pop: Wait for the popcorn to start popping vigorously and then slow down significantly (to seconds between pops).
Dump: Turn OFF the Kettle Heat. Use the kettle handle or mechanism to carefully dump the popped corn out of the kettle and into the collection area.
Repeat/Serve: Turn off the Kettle Motor (if done) and serve. Keep the main power/warmer on to keep the batch warm if serving continuously.

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