Stainless Steel Body
8 mins Atta Making Speed
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Brand : Generic ( Made in India )
Commercial L-Type Atta (Flour) Mixing Machine With 1 HP Motor and 15 Kg Bowl Capacity
SKU : RD-UE-20232467
MRP :
₹34459
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Delivery By: Jul 1 - Jul 3 
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Short Description
15 Kg Flour Mixing Machine
Country of origin: India
Specification
- Brand: Generic ( Made in India )
- Weight (Approx.) : 89 kg
- Motor Power : 1 HP
- Capacity : 15 Kg (Approx.)
- Body Material : Stainless Steel (202)
- Bowl Material : Stainless Steel 304
- Need Patti : Stainless Steel
- Motor Speed : 1440 RPM
- Output Capacity : 8 min/Batch
- Beater Type : L-Shape
- Atta Making Speed : 8 mins for 15 kg
- Dimension (L x B x H) : 27 x 21 x 46 inches(68.58 X 53.34 X 116.84 Cm)
- Weight : 89 Kg (Approx.)
Description
A Commercial Atta (Flour) Mixing Machine with a 1 HP Motor and 15 Kg Bowl Capacity is a high-performance machine designed to efficiently mix and knead various types of flour (such as atta, maida, or other flour-based mixtures) in commercial kitchens, bakeries, and catering businesses. Built with high-quality, corrosion-resistant stainless steel or robust materials, the machine is designed to last in a commercial environment. It is sturdy and durable, able to withstand frequent, intensive use. The mixer typically uses a planetary or spiral kneading action, which ensures thorough mixing and kneading of the flour, water, and other ingredients. The kneading process is quick, uniform, and effective, resulting in a soft, elastic dough, perfect for making rotis, parathas, bread, and other dough-based products.
Features
:- 15 Kg Capacity : Can mix up to 15 kg of flour and ingredients per batch, ideal for medium-sized commercial operations.
- 1 HP Motor : Provides consistent power for efficient mixing and kneading of dense dough.
- Heavy-Duty Construction : Made with high-quality materials like stainless steel for durability and long-term use.
- Efficient Mixing : Features a planetary or spiral kneading action for thorough, uniform dough preparation.
- User-Friendly Controls : Simple controls with adjustable speed for various dough textures and consistencies.
- Safety Features : Includes safety guards and overload protection to prevent accidents and motor damage.
- Easy to Clean : Designed for easy disassembly and cleaning, with rust-resistant parts for low maintenance.
- Versatile : Suitable for mixing various types of flour, including atta, maida, and other dough-based products.
Applications
:Usage
:Preparation:
- Ensure the machine is placed on a stable surface.
- Verify that the power supply and electrical connections are properly set up.
Loading Ingredients:
- Add the required amount of wheat flour (atta) into the 15 kg mixing bowl.
- Add water or any other ingredients (such as salt, oil, or additives) as per the recipe. Ensure the ingredients are evenly distributed in the bowl.
Start Mixing:
- Turn on the machine using the power switch.
- The motor will start rotating the mixing arm, which will blend the flour and water. Adjust the speed if the machine has that feature.
- Allow the machine to mix for a few minutes until the dough reaches the desired consistency.
Monitor Mixing:
- Periodically check the dough to ensure proper mixing. If needed, pause the machine to scrape down the sides or adjust the ingredients.
End Mixing:
- Once the dough is ready, switch off the machine.
- Carefully remove the mixed dough from the bowl.
Cleaning:
- After use, clean the bowl, mixing arm, and other parts of the machine to prevent residue build-up.
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