Features

• Momo dumpling maker can make the thin Momo skin wrapper easily
• Easy to use 
• Easy to movable
• Easy to clean 
• lightweight Tool

Specification

• Material : Plastic
• Operation Mode : Manual
• Colour : Multicolour

Usage

• Prepare the Dough and Filling: Roll out dough into small circles and prepare your filling (e.g., vegetables, meat).
• Place Dough on the Tool: Position the dough circle in the designated spot of the momo maker.
• Add Filling: Spoon the desired amount of filling onto the dough.
• Close the Tool: Press the tool together to seal the momo, shaping it into a uniform dumpling.
• Remove the Momo: Open the tool and remove the freshly sealed momo.
• Cook: Steam, fry, or cook the momo as desired.

Applications

• Home Kitchens: To easily prepare consistent momos or dumplings for family meals.
• Restaurants and Food Stalls: For quick and efficient momo preparation in small to medium quantities.
• Catering Services: To streamline momo-making for large events or parties.
• Cooking Classes: As a tool for teaching how to make perfect momos or dumplings.