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Brand: Generic ( Made in India )
Commercial Table Top Charcoal Operated Barbeque Grill Machine
SKU: SH-CI-20232135
₹12869 (Including GST)
Get extra ₹193 Discount (On Checkout)
Delivery By: Jun 3 - Jun 5
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Short Description
Table Top Charcoal Operated Barbeque Grill Machine
7 BBQ Stick Capacity
Country of origin: India
Description
The commercial table top charcoal operated barbeque grill machine is a compact and portable grill designed for small-scale grilling operations, suitable for both commercial and household use. It is constructed primarily from high-quality stainless steel materials, ensuring durability and resistance to corrosion. The inner chamber of the grill is typically made from mild steel, providing a sturdy cooking surface.
Features
:Specification
:- Brand: Generic ( Made in India )
- Weight (Approx.) : 20 kg
- Power Source : Charcoal
- Body Material : Stainless Steel 202
- BBQ Stick Capacity : 7
- Dimension (L x W x H) : 18 x 12 x 36 inch(45.72 X 30.48 X 91.44 Cm)
Usage
:- Setup : Place the grill on a stable, flat surface. Ensure proper ventilation for safe operation.
- Prepare Charcoal : Fill the charcoal compartment with charcoal and light it using a lighter fluid or matchstick.
- Heat the Grill : Allow the charcoal to burn and heat up the grill. Wait until the coals are glowing and the grill reaches the desired temperature.
- Prepare Food : Season and skewer or place the food items you wish to grill.
- Grill the Food : Place the food on the grill rack or grill plates. Turn the food periodically to ensure even cooking.
- Monitor Temperature : Adjust the amount of charcoal to maintain the desired grilling temperature.
- Collect Cooked Food : Once the food is cooked, remove it from the grill and place it on a serving dish.
- Turn Off : After use, extinguish the charcoal and clean the grill for future use.
Applications
:- Restaurants and Cafes: Offering grilled food items such as kebabs, steaks, and vegetables.
- Food Courts: Providing fresh, grilled food in a fast-paced environment.
- Catering Services: Grilling large quantities of food for events, parties, and gatherings.
- Outdoor Events: Perfect for grilling at barbecues, picnics, and outdoor festivals.
- Fast Food Stalls: For grilling various items like burgers, sausages, and seafood.
