This commercial double deep fryer is a stainless steel behemoth, perfect for high-volume cooking in restaurants, cafes, and hotels. With two 10-liter tanks, you can fry a variety of foods simultaneously without cross-contamination, Nickel-coated for durability and easy food release, Stable and secure base for safe operation, Perfect for cooking large batches of crispy fries.
Features
:- Powerful Heating: 6 kW heating elements per tank for fast and efficient cooking
- Temperature Control: Thermostat adjustable from 50-190°C for precise temperature management
- Safety First: 230°C hi-limiter for automatic shut-off and prevention of overheating
- Easy Cleaning: Heater lifting mechanism and drain tap for hassle-free maintenance
- Durable Construction: Stainless steel tanks and frame for longevity
Specification
:- Product Type: Deep Fryer Machine
- Brand: Generic (Imported)
- Weight (Approx.) : 21 kg
- Capacity : 10+10 Litre
- Power : 3kw x 2
- Dimension : 570x470x350mm (22.4 X 18.5 X 13.7 inch)
Usage
:- Fill Oil: Add oil to fill lines in both tanks.
- Preheat: Turn on, set temps for each, wait for heating.
- Fry: Lower dry food in baskets, separate if needed.
- Cook: Fry until golden and done.
- Drain: Lift baskets, drain oil by the tap.
- Cool & Clean: Turn off, cool oil, then clean both tanks.
Applications
:Restaurants: For frying a wide variety of menu items like fries, chicken, fish, and appetizers.
Commercial Kitchens: In hotels, hospitals, and other institutions needing to fry food in large quantities.
Catering Services: For preparing fried foods on-site or in a central kitchen for events.
Food Trucks and Stalls: Where high-capacity, dual-tank frying is needed in a mobile setup.
Cafeterias and Canteens: To efficiently serve fried options to a large number of people.
Quick Service Restaurants (QSRs): For fast and efficient frying of popular items.