Features

• Gas Operated : Utilizes gas as the primary energy source for efficient heating.

• Multiple Pizza Capacity : Designed to cook up to 6 individual Kullad pizzas simultaneously, ideal for commercial use.

• Uniform Heating : Ensures even distribution of heat for consistent cooking results across all pizzas.

• Temperature Control : Adjustable temperature settings to cater to different types of pizzas and desired cooking preferences.

• Durable Construction : Built with sturdy materials to withstand high temperatures and frequent use in commercial kitchens.

• Compact Design : Space-saving design suitable for small to medium-sized kitchens or food establishments.

• Easy to Use : Simple controls and ergonomic design for ease of operation by kitchen staff.

• Efficient Cooking : Rapid cooking times to meet high demand and ensure quick service to customers.

• Safety Features : Includes safety measures such as heat-resistant handles and protective features to prevent accidents.

Specification

Accessories

• Regulator
• Lighter  

Applications

• Restaurants and Pizzerias: Perfect for small to medium-scale restaurants or pizzerias looking to offer unique Kullad pizzas as part of their menu. The machine can handle simultaneous cooking of up to 6 individual pizzas, ensuring efficient service during peak hours.

• Catering Services: Useful for catering companies that specialize in events where individual servings of Kullad pizzas are desired. The machine's capacity allows for batch cooking and quick turnaround times, catering to large groups.

• Food Trucks and Mobile Kitchens: Ideal for mobile food vendors who want to offer freshly made Kullad pizzas on the go. The gas-operated feature provides flexibility and independence from electric power sources, making it suitable for outdoor events and markets.

• Hotels and Cafeterias: Suitable for hotel kitchens or cafeteria settings where there's a need to serve individual portions of Kullad pizzas efficiently. The machine's compact design and multiple pizza capacity make it a practical choice for diverse food service environments.

• Specialty Food Stores: Useful for specialty food stores or delis looking to expand their menu offerings with freshly baked Kullad pizzas. The machine's rapid cooking capabilities and consistent results ensure quality products for customers.

• Home Kitchens (Large Scale): While less common, enthusiasts or individuals hosting large gatherings may find utility in this machine for preparing a batch of Kullad pizzas efficiently.

Usage

• Preheat the Oven : Turn on the gas and allow the pizza maker to preheat for a few minutes.
• Prepare Kullad Pizzas : Place the pizza dough inside the kullads (clay cups) and add your desired toppings.
• Place in the Oven : Carefully place the filled kullads into the pizza maker, ensuring they fit properly.
• Bake : Close the oven door and allow the pizzas to cook for about 8-12 minutes, or until the crust is golden and the cheese is melted.
• Check and Remove : Open the door, check the pizzas, and use tongs or a spatula to remove them from the machine.
• Turn Off : After use, turn off the gas and clean the pizza maker once it cools down.

This machine is designed for making multiple small kullad pizzas quickly with the help of gas heating.