A manual paneer press machine is a device used to press and shape paneer, a type of Indian cheese, into various forms and sizes. It is a simple, cost-effective, and easy-to-use machine that is ideal for small-scale paneer production, dairy farms, and food processing units. The machine can process 10 kg of paneer in 15 minutes and is built using stainless steel material which adds up to the overall strength and durability of the machine.
Features
:- High efficiency
- Easy to handle
- High durability
- Low maintenance required