Semi-Automatic 2 in 1 Flour Mill/Pulverizer
Grinding Capacity 17-18 kg/Hr
Brand : Generic ( Made in India )
Semi-Automatic 2 in 1 SS Flour Mill/Pulverizer Machine/Masala Grinder With 3 HP Motor, 17-18 kg/hr
SKU : SSM-GM-003
MRP : ₹21500
₹20302
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Delivery By: Jul 18 - Jul 20 
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Short Description
Motor Power 3 HP, Stainless Steel Body
Country of origin: India
Specification
- Brand: Generic ( Made in India )
- Material : Stainless Steel
- Weight (Approx.) : 52 kg
- Motor Power : 3 HP
- Voltage : 230 V
- Automatic Grade : Semi-Automatic
- Blade : 4
- Jali : 6 Pieces
- Application : Grinding Dry Material
- Phase : Single
- Hooper Capacity : 11 KG
- Output Capacity : 17-18 kg/hr
- Grinding Chamber Size : 10 x 5 inch (25.4 x 12.7 cm)
- Dimension (L x W x H) : 27 x 17 x 38 inch (68.58 x 43.18 x 96.52 cm)
Description
A Flour mill/Pulverizer is a machine used for grinding or pulverizing various materials into small particles or powder. This machine is widely used for the processing of dry and wet materials, including grains, spices, and herbs, in both commercial and home environments. A flour mill or pulverizer's main function is to reduce solid materials into smaller pieces so they can be cooked, baked, or processed further. This machine features a 3 HP single phase motor to carry out it's functioning and has a grinding capacity of 17-18 kilograms per hour.
Features
:- Compact Design : This flour mill/pulverizer is designed to be compact, which allows it to fit in any domestic or commercial space.
- Energy Efficiency : The modern flour mill/pulverizers come with energy-efficient motors that reduce electricity consumption, making them cost-effective and environmentally friendly.
- Ease of Maintenance : This machine features designs that allow for easy disassembly and cleaning, facilitating regular maintenance and minimizing downtime.
- High Efficiency : Modern flour mill/pulverizers are designed to operate at high speeds, allowing for rapid processing of grains into flour or powder, thus maximizing production output.
Applications
:- Spice Grinding : Pulverizers are extensively used to grind spices into fine powders. The ability to achieve uniform particle size is crucial for enhancing flavor and aroma in culinary applications.
- Grain Milling : In the food industry, pulverizers are utilized for milling grains like wheat, rice, and maize into flour. This freshly ground flour is often preferred for baking bread, pastries, and other baked goods due to its superior quality compared to commercially available flours.
- Preparation of Ingredients : Before cooking or further processing, large food items may need to be reduced in size for easier handling or mixing with other ingredients. Pulverizers facilitate this preparation step by breaking down larger pieces into manageable sizes.
Toolsvilla deals with various types of Food Processing Machinery. Wide varieties of Pulverizer Machine are used to grind Wheat, Besan, Rice, Turmeric, Corn, Herbs, Jawar, Millet, Chilly, Spices, and so on.
Usage
:1. Understanding the Pulverizer : The pulverizer is designed for grinding, pulverizing into fine powders. It can handle a variety of spices and grains.
2. Preparation : Before using the pulverizer, gather all necessary ingredients you wish to process. Make sure they are clean and dry. If you’re working with larger items (like whole spices), consider breaking them down into smaller pieces for easier processing.
3. Assembling the Device :
- Ensure that the pulverizer is placed on a stable, flat surface.
- Check that all parts are correctly assembled according to the manufacturer’s instructions. This typically includes securing the grinding bowl and ensuring that the lid fits tightly.
4. Loading Ingredients :
- Open the lid of the pulverizer.
- Carefully add your ingredients into the grinding bowl without exceeding its maximum capacity (usually indicated in the user manual).
- Close the lid securely to prevent any spillage during operation.
5. Setting Up Power :
- Plug in the pulverizer to an appropriate power source.
- Ensure that it is turned off before plugging it in.
6. Operating the Pulverizer :
- Turn on the device using its power switch.
- Depending on your model, you may have options for speed settings or pulse functions; select these based on your desired consistency.
- Allow the machine to run for a few seconds to minutes depending on how fine you want your ingredients ground. Keep an eye on it to avoid overheating.
7. Checking Consistency :
- After running it for a while, turn off the pulverizer and open the lid carefully.
- Check if your ingredients have reached your desired consistency; if not, close it back up and continue processing in short intervals until satisfied.
8. Cleaning Up :
- Once done, unplug the device from power.
- Remove any remaining contents from the grinding bowl using a spatula or brush.
- Clean all removable parts according to manufacturer instructions—typically involving washing with warm soapy water or wiping with a damp cloth.
Maintenance :
- Regular Cleaning : After each use, clean the pulverizer thoroughly to remove any residue or particles that may affect its performance. Pay special attention to the grinding chamber and any screens or filters.
- Inspect Wear Parts : Regularly check for wear on critical components such as hammers, screens, and blades. These parts are subject to significant wear and should be replaced as necessary to maintain grinding efficiency.
- Lubrication : Proper lubrication is vital for reducing friction between moving parts and prolonging the life of bearings and other components.
- Check Electrical Components : Regularly inspect electrical connections and controls for signs of wear or damage. Ensure that all wiring is intact and that safety features are functioning correctly.
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