12 x 16 inches(30.48 X 40.64 Cm) Gas Pizza Oven
4 Pizzas of 8 Inches(20.32 Cm) at a time
Stainless Steel Body
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Brand : Generic ( Made in India )
Commercial 12x16 Inches Gas Pizza Oven Single Deck With Stone Base, 4 Pizza
SKU : RD-CT-20223802
MRP :
₹14120
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Delivery By: Jun 19 - Jun 21 
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Short Description
Country of origin: India
Specification
- Brand: Generic ( Made in India )
- Weight (Approx.) : 25 kg
- Fuel Source : LPG Gas
- Body Material : Stainless Steel
- Base : Stone Type
- Tray : 2
- Burner : 2
- Shelf Size : 12 x 16 Inch(30.48 X 40.64 Cm)
- Max. temperature : 300°C
- Capacity : 4 Pizzas of 8 Inches (20.32 Cm) at a time
Benefits:
- Versatile Use : Perfect for baking pizzas, bread, and more, making it a versatile addition to your kitchen.
- Quick Service : Fast cooking times increase efficiency, ideal for high-demand environments.
- Authentic Flavour : The stone base contributes to an enhanced flavour and texture for delicious pizzas.
- Compact and Efficient : Space-saving design without sacrificing capacity or performance.
Description
The Commercial Gas Pizza Oven features a compact design with a 12x16 inch single deck, allowing you to bake up to four pizzas at once. Equipped with a stone base, this oven delivers exceptional heat retention and even cooking, making it ideal for busy pizzerias and food trucks. This commercial gas pizza oven is an excellent choice for any establishment looking to produce high-quality pizzas quickly and efficiently!
Features
:- Cooking Deck Size : 12x16 inches, holds up to four 8 inch pizzas.
- Gas Operated : Quick heating for efficient cooking.
- Stone Base : Promotes even heat distribution and a crispy crust.
- Single Deck Design : Space-saving, ideal for smaller kitchens.
- Adjustable Temperature Control : Precise settings for various pizza styles.
- Durable Construction : Built to withstand commercial use.
Usage
:- Preheat : Turn on the gas and ignite the oven. Allow it to preheat for 10-15 minutes, ensuring the stone base reaches the desired temperature.
- Prepare Pizzas : Place up to 4 pizzas on the oven tray or directly on the stone base.
- Bake : Slide the pizzas into the oven and bake for 8-12 minutes, or until the crust is golden and the cheese is melted.
- Check and Remove : Open the oven, check for doneness, and carefully remove the pizzas using a peel or spatula.
- Turn Off : Once done, turn off the gas and let the oven cool before cleaning.
This oven is perfect for high-volume pizza baking, providing consistent results with a stone base for a crispy crust.
Applications
:- Commercial Pizza Baking : Perfect for pizzerias, food stalls, and small restaurants to bake up to 4 pizzas at once.
- High-Volume Cooking : Suitable for businesses needing quick and consistent pizza production.
- Stone-Based Cooking : The stone base ensures even heat distribution, delivering a crispy crust and perfectly cooked pizza.
- Catering & Events : Great for catering services or outdoor events where fresh, high-quality pizzas are in demand.
This oven is designed to handle continuous use, offering efficient cooking with gas-powered heat and a durable stone base.
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