This Akasa ES 20 Electric 20L Salamander Grill Machine is a versatile cooking appliance designed for both commercial and home use. It is perfect for broiling, toasting, and melting cheese on a variety of dishes. The generous cooking surface measures 14x11 inches, providing ample space for multiple items at once. Constructed from durable stainless steel, the salamander not only ensures longevity but also makes it easy to clean. With a powerful 1600 Watt heating element, it delivers quick and efficient cooking, achieving high temperatures swiftly for optimal results. This Salamander Grill Machine is ideal for restaurants or home kitchens, the Akasa ES 40 Electric Salamander is a reliable tool for enhancing your culinary creations.
Features
:- Adjustable Wire Grill: It is facilitates with manually Adjustable Wire Grill arrangements.
- Product Durability: Durable stainless steel body for long-lasting use.
- Compact Design: Its compact and space-saving design ideal for professional kitchens also.
- 1600W Heating Element: 1600W heating element for fast and efficient grilling.
- Capacity: 20-liter capacity suitable for small to medium food portions.
Applications
:- Hotels: Used for quick grilling in hotel kitchens, especially for larger quantities of food.
- Buffets: Keeps food hot and ready for serving, especially grilled or melted items.
- For Bakeries: It is used in bakeries for browning and melting cheese toppings.
- For Fast Food Outlets: Suitable for fast food outlets for reheating and grilling item.
- Home Kitchens: Great for home kitchens to prepare restaurant-style grilled dishes.
- Commercial Kitchens: Versatile for grilling, toasting, and finishing dishes.
Usage
:- Prepare Food: Place the food on the grill rack inside the unit.
- Need Proper Set Up: Place the grill machine on a stable surface and plug it into a power outlet.
- Preheat Process: Turn on the machine and set the desired temperature using the controls.
- Grill: Allow the food to cook under the heating element, adjusting the temperature or time as needed.
- Monitor the Overall Process: Keep an eye on the food to ensure it grills evenly.
- Turn Off and Clean: Once done, turn off the unit, unplug it, and clean the interior and exterior after it cools down.