The electric pizza oven is an innovative culinary appliance designed to elevate the process of preparing pizza at home or in a commercial kitchen. This modern equipment combines efficiency with high performance, ensuring perfect pizza results with minimal effort.
Features
:- Low power consumption
- Double insulated outer body
- Temperature controlled by Capillary Thermostat with auto cut-off
Usage
:- Preheat the Oven: Set the desired temperature and allow the oven to preheat.
- Prepare the Pizza: Place your pizza on the oven tray or directly on the rack.
- Bake: Insert the pizza into the oven and bake for the recommended time, adjusting temperature if needed.
- Monitor: Check periodically for even cooking and a crispy crust.
- Remove: Once baked, carefully remove the pizza using a pizza peel or similar tool.
- Clean: Allow the oven to cool before cleaning.
Applications
:- Pizzerias : Baking large quantities of pizza quickly and efficiently.
- Restaurants and Cafes : Offering high-quality pizza baking as part of a diverse menu.
- Catering Services : Preparing pizzas for events and large gatherings.
- Food Trucks : Providing fast pizza cooking in a mobile setup.
- Buffets and Banquets : Serving fresh, hot pizzas in high volumes.
Perfect for any commercial kitchen needing heavy-duty, high-performance pizza baking.