This electric salamander grill machine cooks food by circulating heat around the food. This circulating heat can controllable by using the controller, ensuring that the food is cooked thoroughly and efficiently. This machine is used for grilling, toasting the food. A salamander's uses includes melting, broiling, top-browning, and toasting. A salamander allows you to quickly and easily melt cheese, caramelize the sugar on desserts, brown the top of casseroles, toast sandwiches, or even give steaks and other meats a crispy finish.
Features
:- Interior & Outer Body Made With Food Grade Stainless Steel
- Temperature 30°-300° C / 80°-572° F
- Individual Heating Element Selection
- Auto On Off Function Through Capillary Thermostat
- 6 Shelf Positions
- High Density Thermocol Packaging
- Included 1 Wire Shelve With Bakelite Handle
Usage
:- Set Up : Place the grill on a stable, heat-resistant surface and connect it to a power supply.
- Preheat : Turn on the grill and set it to the desired temperature, allowing it to preheat for 5-10 minutes.
- Prepare Food : Place the food (e.g., meats, sandwiches, or vegetables) on the grill tray or rack.
- Grill : Slide the tray or rack into the grill and adjust the heat as needed.
- Monitor : Keep an eye on the food, rotating or adjusting as needed for even grilling.
- Remove and Serve : Once the food is grilled to your liking, carefully remove it and serve.
Applications
:- Restaurants : for grilling large quantities of meat, fish, or vegetables quickly and efficiently.
- Hotels and Banquets : for browning or finishing off dishes before serving.
- Catering Services : for high-volume grilling and finishing of food.
- Fast Food Outlets : for grilling and toasting burgers, sandwiches, and other items in high-demand settings.
- Buffets : to quickly heat or grill items for self-service stations.
Perfect for commercial kitchens that need high-power, efficient grilling.