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Brand: Generic (Imported)
Commercial 10 Liter Electric Milk and Water Boiler Machine, 1500 Watt
SKU: SD-GI-20233589
16 people have bought this recently 
Delivery By: Dec 20 - Dec 22 
MRP : ₹9000 ₹8799
2% OFF!
16 people have bought this recently Delivery By: Dec 20 - Dec 22 Easy Return
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₹8799 (Including GST)
MRP : ₹9000
2% OFF!
Get Extra ₹132 OFF on Prepaid Orders
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Short Description
Milk & Water Boiler
10 Liter Milk / Water Capacity
Country of origin: China
Specifications
- Brand: Generic (Imported)
- Weight (Approx.) : 2.8 kg
- Material : Stainless Steel
- Product Type : Milk & Water Boiler
- Machine Type : Non-Insulated Model
- Power Source : Electric
- Power : 220V 50Hz
- Power Consumption : 1500 W
- Tank Capacity : 10 Liter
- Automation Grade : Semi-Automatic
- Dimensions (L x W x H) : 25.5 x 25.5 x 50 cm
Description
A commercial 10 Liter electric milk and water boiler machine with 1500 Watts of power is a robust appliance designed for efficiently heating and boiling milk and water in commercial settings such as restaurants, cafes, hotels, and catering businesses. The size is suitable for medium to high-volume needs, providing ample hot milk or water for various applications. The high wattage ensures rapid heating and boiling, saving time in busy commercial environments. The stainless steel construction and often a removable inner vessel make cleaning straightforward. The generous 10-liter capacity caters to the demands of busy periods.
Features
:- Ergonomic Design & Finish
- Cost saving & ease of maintenance
- Temperature Control with Auto Cut-Off
- Dry Boil Protection
- Removable Milk vessel for easy wash
Applications
:- Hot Beverages: Preparing and dispensing large quantities of hot milk (for tea, coffee, hot chocolate) and hot water (for brewing tea, instant coffee, or other hot drinks) in one unit.
- Food Service: Serving the needs of establishments like restaurants, cafes, hotels, catering services, office pantries, and industrial/institutional canteens that have medium to high-volume hot liquid demand.
- Bulk Milk Preparation: Heating and maintaining milk at a consistent temperature for use in cooking, making desserts, custards, or for direct consumption. The indirect heating mechanism in many models helps prevent scorching or boiling over.
Usage
:Fill Water: Pour water or milk chamber/tank (for indirect heating/steam).
Add Milk (Optional): Pour milk into the vessel. Do not overfill.
Plug In & Power On: Connect to a suitable outlet and switch on the main power.
Set Temp: Adjust the thermostat/temperature control to the desired heat level.
Heat/Boil: Wait for the machine to heat and automatically shut off or indicate readiness.
Dispense: Use the taps/spigots to serve hot water and/or hot milk.
Clean: Unplug and allow to cool before cleaning, especially the removable milk vessel.
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