Brand : Generic ( Made in India )
4pcs Slicer Blade Set for Heavy Duty Stainless Steel Vegetables Cutting Machine 150-200 Kg/Hr Capacity with 1HP Motor
SKU : TI-SB-51453
MRP : ₹4599
₹4499
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Short Description
Slicer Blade Set 
For Heavy Duty Stainless Steel Vegetables Cutting Machine

Country of origin: India
Specification
  • Brand: Generic ( Made in India )
  • Weight (Approx.) : 3.5 kg
  • Frame Material : Aluminum 
  • Cutting Capacity : 150-200 kg/hr
  • Blade Material : Stainless Steel 
  • Cutting Type : Slicing
  • Cutting Size :  1 mm, 3 mm, 10 mm and 20 mm

NOTE: This Spare Part only suitable for the SKU of  PD-RKE-20223677 (Heavy Duty Stainless Steel Vegetables Cutting Machine 150-200 Kg/Hr Capacity with 1 HP Motor ) this product.

Description
This is a high-performance slicer blade set designed as a core component for a heavy-duty, commercial-grade vegetable cutting machine. The blades are crafted from food-grade stainless steel, ensuring hygiene, durability, and corrosion resistance. This particular set focuses on slicing, but is typically part of a multi-functional system that can also achieve dicing, shredding, and grating with interchangeable attachments. It is engineered for precision, high volume, and continuous operation in demanding food service and processing environments, drastically reducing manual labor and ensuring consistent, uniform cuts.

Features

 :
  • High-Capacity Output : Designed to handle a substantial volume of 150-200 Kg/Hr, making it suitable for large-scale production demands.
  • Durable SS Construction : Both the blades and the machine body are typically made from food-grade Stainless Steel (SS 304) for hygiene, rust resistance, and longevity.
  • Powerful 1 HP Motor : Equipped with a single-phase, 1 HP (Horsepower) electric motor to ensure high-speed, smooth, and continuous cutting performance.
  • Versatile Cutting Options : The set often includes multiple interchangeable slicer blades (e.g., 1mm, 2mm, 10mm, 20mm) to achieve various thicknesses and uniform cuts.
  • Precision and Uniformity : Engineered to deliver consistent and precise slices, which is crucial for even cooking and professional food presentation.

Applications

 :
  • Commercial Kitchens : Essential for high-volume preparation in large restaurants, hotels, resorts, and institutional catering facilities.
  • Catering Services : Used to quickly prepare bulk quantities of vegetables for events, banquets, and large-scale meal production.
  • Food Processing Units : Ideal for small to medium-scale food processing companies involved in pre-cut vegetable packaging or ingredient preparation.
  • Pickle and Preserve Factories : Highly efficient for slicing specific vegetables like raw mango, onion, and various root vegetables used in pickling.
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