Premium Quality SS Charcoal Barbeque Grill, With 6 Skewers
SKU: TI-PQ-11710
MRP : ₹7654
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Short Description
Premium Quality Barbeque Grill Stainless Steel Body
Charcoal and Wood use as a fuel
Country of origin: India
Specifications
Brand: Generic ( Made in India )
Weight (Approx.) : 9 kg
Body Material : Stainless Steel 202
Plate Thickness : 3 mm
Fuel : Charcoal and Wood
Skewers No. : 6
Description
A charcoal barbecue is a machine that allows us to grill and tandoor food items like grilled chicken, fish, vegetables etc. for commercial as well as household uses. Having a stainless steel body makes this machine durable and rust-proof. A great choice for outdoor cooking enthusiasts who value quality and performance!
Features
:
Stainless Steel Construction : Durable and rust-resistant for long-lasting use.
Charcoal Powered : Delivers authentic smoky flavour to your grilled dishes.
Includes 6 Skewers : Perfect for kebabs and a variety of grilled foods.
Compact Design : Easy to set up and ideal for outdoor gatherings.
Ventilation System : Adjustable vents for precise heat control.
Easy to Clean : Removable parts for straightforward maintenance.
Applications
:
Outdoor BBQs : Perfect for grilling at picnics, camping trips, and backyard parties.
Restaurants and Catering : Suitable for grilling meats, vegetables, and seafood in small food establishments.
Family Gatherings : Great for hosting family events with grilling needs.
Street Food Vendors : Ideal for street food stalls offering grilled dishes.
Its portability and efficient design make it perfect for both casual and professional grilling needs.
Usage
:
Prepare Charcoal : Place charcoal in the grill's charcoal compartment.
Light the Charcoal : Ignite the charcoal using a match or lighter fluid, and let it heat up until glowing red.
Skewer the Food : Thread your food (such as meat, vegetables, or seafood) onto the 6 skewers provided.
Grill the Food : Place the skewers on the grill and cook, rotating them for even grilling.
Adjust Heat : Control the cooking temperature by adding or removing charcoal as needed.
Serve : Once the food is cooked, remove the skewers and serve.
After use, clean the grill and skewers thoroughly for the next session.