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Brand: Generic (Imported)
Commercial Double Head Round Waffle Making Machine, 2200 Watt
SKU: SD-RT-20233921
6 people have bought this recently
Delivery By: Dec 18 - Dec 20 





MRP : ₹13000 ₹11640
10% OFF!

6 people have bought this recently
Delivery By: Dec 18 - Dec 20 

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₹11640 (Including GST)
MRP : ₹13000
10% OFF!
Get Extra ₹175 OFF on Prepaid Orders
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Short Description
Double Head Round Waffle Maker
Plate Material Non Stick Aluminium Coating
Temperature Up to 300°C
Country of origin: China
Specifications
- Brand: Generic (Imported)
- Weight (Approx.) : 11 kg
- Plate Material : Non Stick Aluminium Coating
- Body Material : Stainless Steel
- Capacity : Double
- No. of Slot : 4
- Power Consumption : 2200 W
- Voltage : 240 V
- Frequency : 50-60 Hz
- Temperature : Up to 300°C
Used For : A waffle cone plate or waffle maker is a kitchen utensil used to cook waffles between two hinged metal plates. Both plates have gridded indentations to shape the waffle from the batter placed between them.
Description
The commercial double-head round waffle making machine is a high-quality appliance designed for baking delicious waffles in a professional setting. This machine features a double-head design with flexible independent controls, allowing for higher efficiency in waffle production. It is constructed using durable stainless steel, making it both aesthetically pleasing and easy to clean.
Features
:- Temperature controlled by Hydraulic Capillary Thermostat with auto cut-off.
- Non stick aluminum plate material.
- Temperature control switch upto 300°C
- High insulation Teflon wiring with proper splices lugs and thimble.
Applications
:- Restaurants : For high-volume waffle production.
- Cafes : To offer round waffles as a quick snack or dessert option.
- Hotels : For breakfast buffets with multiple waffle stations.
- Food Trucks : To efficiently serve large quantities of waffles.
- Bakeries : For mass production of waffles for retail sales.
Usage
:- Preheat the Machine : Turn it on and wait for the indicator lights to signal it's ready.
- Prepare the Waffle Batter : Mix the waffle batter according to your recipe.
- Pour the Batter : Place the batter evenly onto the lower plate of each waffle head.
- Close the Lid : Gently close the lid and allow the waffles to cook for the recommended time (usually a few minutes).
- Remove the Waffles : Once golden brown, carefully remove the waffles using a spatula or tongs.
- Clean After Use : After cooling, wipe the non-stick plates with a damp cloth for easy cleaning.
Always ensure the machine is safely cooled before cleaning.

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