Brand : Generic ( Made in India )
Commercial 30 x 36 x 58 Inch Gas Operated Stainless Steel Pizza Oven
SKU : SD-DT-20232023
MRP :
₹91999
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Short Description
Gas Operated Pizza Oven
6 Pizzas of 9 inches(22.86 Cm) at a time
Fuel Source LPG Gas
Country of origin: India
Specification
  • Brand: Generic ( Made in India )
  • Weight (Approx.) : 300 kg
  • Material Grade  : Stainless Steel 202
  • Fuel Source : LPG Gas
  • Inner Plate and Body Thickness : 2 mm
  • Outer Body Thickness : 1.2 mm
  • Maximum Temperature : 200°C
  • Shelf Size (L x W) : 22x30 inch ( 55.88 X 76.2 ) Cm 
  • Capacity : 6 pizza of 9 inch at a time
  • Dimension (L x W x H) : 30 x 36 x 58 inch(76.2 X 91.44 X 147.32 Cm)
Description
The Commercial 30x36x58 Inch Gas Operated Pizza Oven is a high-performance appliance designed for commercial kitchens, pizzerias, and restaurants that require efficient, consistent pizza baking. Built to handle high-volume pizza production, this gas-operated oven offers precision, speed, and reliability. This is a powerful, efficient, and durable solution for high-volume pizza production. Its large cooking capacity, gas-powered efficiency, and precise temperature control make it perfect for restaurants, pizzerias, and catering services looking to produce consistently high-quality pizzas at a fast pace.

Features

 :
  • Gas Operated: Uses natural gas or propane for consistent, efficient heating.
  • Large Cooking Capacity: 30x36x58 inches, accommodates 3-4 large pizzas at once.
  • High Heat Output: Reaches temperatures of 500°F-800°F (260°C-425°C) for quick cooking.
  • Stainless Steel Construction: Durable, rust-resistant, and easy to clean.
  • Adjustable Temperature Controls: Precise temperature settings for different types of pizza.
  • Multiple Decks: Can include multiple cooking decks for flexibility and high-volume production.
  • Insulated Design: Retains heat efficiently, reducing energy consumption.
  • User-Friendly: Simple controls for easy operation and quick setup.
  • Energy Efficient: Gas operation reduces energy costs compared to electric models.
  • Versatile: Suitable for baking pizzas, bread, and other baked goods.

    • Usage

     :
    • Preheat the Oven : Turn on the gas and set the desired temperature (typically 450-700°F), allowing the oven to preheat for 10-15 minutes.
    • Prepare Pizza : Assemble your pizza on a pizza peel or tray.
    • Place Pizza in Oven : Slide the pizza onto the oven floor or a baking stone inside the oven.
    • Bake : Monitor the pizza while it cooks (typically 5-12 minutes), checking for a golden crust and melted cheese.
    • Remove Pizza : Use a pizza peel to remove the pizza when fully cooked.
    • Turn Off : After use, turn off the gas and allow the oven to cool before cleaning

    Applications

     :
  • Pizza Restaurants: Ideal for high-volume pizza baking.
  • Catering Services: Perfect for large-scale events and gatherings.
  • Pizzerias and Food Chains: Efficient for consistent pizza production in commercial kitchens.
  • Bakeries: Can also be used for baking bread, pastries, and other baked goods.
  • High-Volume Operations: Suitable for businesses needing fast and consistent cooking with gas-powered efficiency.
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    Commercial 30 x 36 x 58 Inch Gas Operated Stainless Steel Pizza OvenCommercial 30 x 36 x 58 Inch Gas Operated Stainless Steel Pizza OvenCommercial 30 x 36 x 58 Inch Gas Operated Stainless Steel Pizza OvenCommercial 30 x 36 x 58 Inch Gas Operated Stainless Steel Pizza Oven