20 Kg meat holding capacity
2 knobs and 2 burner
Brand : Generic ( Made in India )
Premium Quality SS Counter Trolley Type Gas Operated Shawarma Machine with 20 kg Meat Holding Capacity
SKU : RD-SM-20230573
MRP :
₹44750
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Delivery By: Aug 13 - Aug 15 
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Short Description
Gas Operated Shawarma Machine
Country of origin: India
Specification
- Brand: Generic ( Made in India )
- Weight (Approx.) : 60 kg
- Body Material : Stainless Steel
- Operated By : Gas
- No. of Knob : 2
- No of Burner : 2 imported Burner
- Meat Holding Capacity : 20 kg
- Dimensions (L x W x H) : 76 x 76 x 183 cm( 29.92 X 29.92 X 72.04 ) inches
Description
A Premium Quality Gas Operated Shawarma Machine with an SS (Stainless Steel) Body and Counter is designed for efficient, high-quality preparation of Shawarma, a popular Middle Eastern dish. This machine is built for both durability and performance, making it ideal for restaurants, food trucks, catering services, and commercial kitchens that serve Shawarma. Powered by gas (typically LPG), providing consistent and high heat for grilling the meat to perfection. Made from high-quality stainless steel, ensuring durability, rust-resistance, and easy cleaning. The stainless steel body also enhances the machine’s aesthetic appeal, making it perfect for commercial use. This is designed for high-performance cooking with convenience, making it an essential tool for establishments serving Shawarma consistently and efficiently.
Features
:High-Quality Stainless Steel Construction : Built to last, the SS body ensures resistance to corrosion and easy cleaning, maintaining a professional appearance in any kitchen.
Gas Operated Efficiency : This machine provides consistent heat for superior cooking, allowing for perfectly roasted shawarma every time.
Integrated Counter Design : The built-in counter offers convenient workspace for preparation and serving, enhancing overall kitchen efficiency.
User-Friendly Controls : Features simple ignition and adjustable flame settings, allowing for precise temperature management tailored to your cooking needs.
Versatile Cooking Options : Ideal for a range of grilled meats, including shawarma, gyros, and kebabs, expanding your menu offerings.
Safety Mechanisms : Equipped with secure gas connections and necessary safety features to ensure safe operation in any kitchen environment.
Compact Footprint : Designed to fit seamlessly into various kitchen layouts, making it perfect for both small and large spaces.
Applications
:- Restaurants and fast food outlets specializing in Middle Eastern or Mediterranean cuisine.
- Food trucks and street vendors offering Shawarma.
- Catering services for events and parties.
- Commercial kitchens in hotels or large dining establishments.
Usage
:- Prepare the Meat : Marinate your meat (chicken, lamb, beef) and mount it on the vertical skewer.
- Set Up the Machine : Ensure the gas connection is secure, and the machine is properly placed on the counter.
- Ignite the Gas : Turn on the gas and ignite the burners to preheat the machine. Adjust the flame to medium or high heat, depending on your meat type.
- Cook the Meat : Allow the meat to rotate on the skewer, cooking evenly from all sides. As the outer layer cooks, slice off the cooked portion.
- Serve : Once cooked, serve the freshly cut Shawarma with desired condiments and bread.
- Clean the Machine : After use, allow the machine to cool and clean the SS body, skewer, and burners to maintain hygiene.
The gas-operated system ensures even cooking while the SS body offers durability and easy maintenance.
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