The ADORMA GP 28x15 Stainless Steel Griddle Plate is a powerful and versatile cooking appliance designed for both commercial and residential kitchens. With a robust 3600W heating element, it offers excellent performance, ensuring rapid and even cooking for a variety of dishes. The ADORMA GP 28x15 Griddle Plate is an ideal addition to any kitchen, combining functionality and durability to meet the demands of everyday cooking.
Features
:- Top Plate Made in Food Grade Stainless Steel
- Body Made With Food Grade Stainless Steel
- High Temperature Fiber Glass Wires Used Inside to Avoid Breakdown Due to Wire Burning Inside The Machine
- Temperature 30- 3000 C / 80-5720 F
- Auto On Off Function Through Capillary Thermostat
- Sliding Oil Drip Tray
- High Density Thermocol Packaging
Usage
:- Setup : Place the griddle on a flat, stable surface and connect it to a power source.
- Power On : Turn on the griddle using the power switch.
- Set Temperature : Adjust the temperature to your desired level using the temperature control knob (typically 180°C to 250°C).
- Preheat : Allow the griddle to preheat for a few minutes until it reaches the set temperature.
- Cook Food : Place the food (e.g., burgers, pancakes, eggs) directly on the hot griddle surface.
- Monitor Cooking : Cook the food, flipping or adjusting it as needed for even cooking.
- Remove Food : Once cooked, remove the food from the griddle.
- Turn Off : After use, turn off the griddle and let it cool.
- Clean : Once cooled, clean the griddle plate with warm, soapy water and dry thoroughly before storing.
This griddle is perfect for high-efficiency cooking in commercial kitchens and foodservice settings.
Applications
:- Restaurants and Cafes : Perfect for grilling and cooking large batches of food like burgers, sandwiches, pancakes, and eggs.
- Fast Food Chains : Suitable for high-volume, quick cooking in fast-paced foodservice environments.
- Catering Services : Ideal for preparing large quantities of food for events and parties.
- Commercial Kitchens : Great for use in hotels, resorts, and other high-demand kitchens.
- Food Trucks and Street Vendors : Perfect for grilling or cooking in outdoor foodservice settings.