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Brand: Mira Steels
Mira Steel 8 Pots Electric Bain Marie 4 Litre Capacity, 4KW and Double SS Body
SKU: TI-MS-52115
Delivery By: Dec 28 - Dec 30 
MRP : ₹58900 ₹38750
34% OFF!
Delivery By: Dec 28 - Dec 30 Easy Return
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₹38750 (Including GST)
MRP : ₹58900
34% OFF!
Get Extra ₹581 OFF on Prepaid Orders
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Short Description
Mira Steel 8 Pots Electric Bain Marie
4 Litre Capacity
Power Capacity 4KW
Double SS Body
Country of origin: India
Specifications
- Brand: Mira Steels
- Weight (Approx.) : 38 kg
- Body Material : Double Stainless Steel
- Number Of Pots : 8
- Container Shape : Round
- Pot Capacity : 4 Litres each (Approx.)
- Operation Mode : Electric Operated
- Power : 4 Kilowatt
Description
The Mira Steel 8 Pots Electric Bain Marie represents a high-density, commercial-grade food warming solution designed for establishments requiring maximum variety and continuous service, such as large hotel buffets, expansive institutional canteens, and specialized catering operations. Mira Steel's 8 Pots Electric Bain Marie is a premium quality, double-walled stainless steel marvel, perfect for commercial kitchens, buffets, and catering services. With a 4 Litre capacity and 4KW power, it keeps food warm and ready to serve, while maintaining hygiene and food safety. The appliance features a durable double-layered Stainless Steel (SS) body for superior insulation, energy efficiency, and long-term hygiene standards.
Features
:- Double SS Body: Excellent insulation, retains heat, and prevents external damage.
- 8 Pots: Ideal for serving multiple dishes.
- 4KW Power: Quick heating, maintains consistent temperature.
- 4 Litre Capacity: Ample space for food.
- Easy Operation: Simple controls, easy to use.
- Durable Construction: Built to last, withstands heavy use.
Applications
:- Buffet Services: Ideal for hotels, restaurants, and catering services.
- Catering: Perfect for large events, parties, and functions.
- Food Warming: Keeps food warm for a long period.
- Hospitality Industry: Suitable for hotels, resorts, and restaurants.
- Event Management: Great for weddings, conferences, and exhibitions.
- Institutional Use: Suitable for schools, hospitals, and corporate cafeterias.
Usage
:- Fill with water: Fill the bain marie with water to the required level.
- Place pots: Place the pots in the bain marie and add food.
- Set temperature: Set the desired temperature using the control knob.
- Heat and maintain: The bain marie will heat and maintain the temperature.
- Serve: Serve food from the pots.
- Clean after use: Clean the bain marie and pots after use.
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