2 No. Chokdi Gathiya Jara With Wooden Handle

• Jara Number : 2 No.
• Body Material of Jara: Stainless Steel
• Handle Material: Wooden

Features

• "2 No." Coarse Perforation: Features a large hole size, designed to produce the thickest, chunkiest, and crunchiest gathiya strands.
• Robust Texture: Creates a snack with a very dense, firm, and substantial texture that requires more chewing and is ideal for soaking up tea or accompanying main dishes.
• Wooden Safety Handle: Fitted with a robust, heat-insulating wooden handle that provides a secure, non-slip grip, protecting the user from the heat of the deep frying oil.

Applications

• Thick Gathiya Making: Primarily used for creating the thick, coarse variety of Chokdi Gathiya from chickpea flour dough.
• Coarse Bhujiya/Sev: Ideal for producing very thick Bhujiya or Sev strands that require a large hole size for their characteristic thickness.
• Cottage Industry/Small Business: Essential for small namkeen manufacturers who cater to a market preference for thicker, heavy-duty snacks.
• Dough Flexibility: Best suited for slightly stiffer or drier gathiya doughs that require more force to push through the holes, a requirement that suits the 2 No. size.