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Brand: Generic ( Made in India )
Premium Cast Iron Wheel for High Quality hand Operated 6-inch Noodle Making Machine With Stainless Steel Roller
SKU: TB-PR-62130
Delivery By: Feb 26 - Feb 28 
MRP : ₹1299 ₹950
27% OFF!
Delivery By: Feb 26 - Feb 28 Easy Return
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₹950 (Including GST)
MRP : ₹1299
27% OFF!
Get Extra ₹14 OFF on Prepaid Orders
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Short Description
Cast Iron Wheel
For High Quality hand Operated 6-inch Noodle Making Machine With Stainless Steel Roller
For High Quality hand Operated 6-inch Noodle Making Machine With Stainless Steel Roller
Country of origin: India
Specifications
- Brand: Generic ( Made in India )
- Weight (Approx.) : 2 kg
- Material : Cast Iron
- Body Material: Cast Iron
Description
This Premium Cast Iron Drive Wheel is a high-performance flywheel designed for professional-grade 6-inch noodle-making machines equipped with stainless steel rollers. Engineered for maximum momentum and stability, this heavy-duty wheel replaces standard thin handles to provide a smoother, more consistent rotation. The added weight of the cast iron acts as a force multiplier, making it significantly easier to press thick dough through 6-inch rollers, ensuring a uniform texture for noodles, momos, and pasta with minimal physical exertion.
Features
:- Precision Balancing: Each wheel is balanced to ensure wobble-free rotation, preventing uneven wear on the machine’s internal gears and stainless steel rollers.
- Integrated Hand-Grip: Features a sturdy, built-in handle on the outer rim for a comfortable, two-handed operation when processing tough dough.
- Universal 6-Inch Compatibility: Specifically designed to match the torque requirements of 6-inch wide-format commercial and high-end domestic machines.
- Anti-Corrosive Finish: Coated with a heat-treated industrial finish to protect against rust in humid kitchen environments.
Applications
:- Commercial Noodle Production: Ideal for small factories and workshops that produce fresh noodles for wholesale distribution.
- High-End Restaurants: Perfect for kitchens that demand perfectly uniform noodle thickness for gourmet pasta or ramen dishes.
- Bulk Momo & Dumpling Prep: Used by large-scale catering units to roll out wide sheets of dough for rapid dumpling skin cutting.
- Hard Dough Processing: Specifically useful for rolling low-hydration doughs (like Ramen or Udon) that require significant pressure.
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