• Body Material : Mild Steel
• Dimensions :  12 x 12 x 14 inches
• Model Name : MW12
• Blower Included : Yes
• Blower Type : Electric

This MW12 Commercial Cooking Stove is a heavy-duty, square-shaped cooking unit, measuring 12 x 12 x 14 inches, providing a generous and stable cooking area. Its entire body is fabricated from high-grade Mild Steel , ensuring exceptional durability, resistance to high temperatures, and a long operational lifespan under continuous commercial use. Designed to efficiently burn various solid fuels like wood, coal, or biomass, the MW12 is a cost-effective and powerful alternative to conventional gas or electric stoves in commercial settings or for bulk cooking. Its simple, no-frills design prioritizes functionality and robustness, making it an indispensable tool for operations requiring consistent and large-scale cooking.

Features

• Robust Mild Steel (MS) Construction: Built entirely from heavy-gauge Mild Steel, providing superior strength, stability, and excellent heat retention for prolonged, intensive commercial cooking operations.

• Generous Cooking Surface: With dimensions of 12x12 inches, it offers a large and stable platform capable of accommodating bigger pots, pans, and multiple cooking vessels simultaneously, enhancing cooking capacity.

• High Heat Output & Efficiency: Designed to optimize combustion of solid fuels, delivering powerful and consistent heat necessary for commercial-scale cooking, boiling, and frying, while maintaining good fuel efficiency.

• Heavy-Duty Application: Specifically engineered to endure the rigors of commercial environments, making it suitable for continuous, demanding use in small restaurants, dhabas, or catering setups.

Applications

• Small Restaurants & Eateries : Ideal for local eateries, roadside dhabas, and small restaurants that rely on solid fuels for preparing large quantities of curries, rice, or other staple dishes.

• Catering Services: Perfect for outdoor catering events, community functions, or temporary setups where large-batch cooking is required and access to conventional fuel sources might be limited.

• Community Kitchens & Hostels: Suitable for institutional kitchens, orphanages, hostels, or charitable organizations that need to cook meals for a large number of people economically.

• Large Families & Farmhouses: Can serve as a primary or supplementary cooking stove for very large families, joint families, or in farmhouses that prefer traditional cooking methods or have abundant access to solid fuels.

Usage

• Placement & Fuel Loading: Position the stove on a stable, non-flammable surface, ensuring adequate ventilation. Load the combustion chamber with appropriate solid fuel (wood, charcoal, or biomass briquettes).

• Ignition & Heating: Use kindling or a fire starter to ignite the fuel. Allow sufficient time for the fire to establish and the stove's cooking surface to heat up to the desired temperature.

• Cooking Operation: Place large pots, kadhais, or griddles onto the hot cooking surface. Adjust the fuel supply and airflow (if applicable) to control the heat intensity according to the cooking requirements.

• Post-Cooking & Cooling: After cooking, allow the fuel to burn down completely or extinguish it safely. Ensure the stove cools down fully before attempting any cleaning or relocation.

Maintenance:

• Regular Ash Removal: Periodically remove ash from the combustion chamber and any designated ash collection areas. Ash buildup reduces efficiency.

• Surface Cleaning: After the stove has completely cooled, use a stiff brush or metal scraper to remove soot, carbon deposits, and food spills from the cooking surface and inner walls.

• Rust Prevention: As it's made of Mild Steel, inspect for any signs of rust, especially if used in humid conditions. Apply a thin layer of cooking oil or a heat-resistant paint specifically designed for stoves to prevent corrosion.

• Structural Check: Regularly check the overall structure for any loose joints, warping, or cracks. Address any structural issues promptly to maintain stability and safe operation.