Brand : Generic ( Made in India )
Commercial Madhani Lassi Machine for Butter Churning 3.5 Liter
SKU : SAC-K-1124
MRP :
₹8649
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Short Description
Electric Operated Lassi Machine
3.5 Litres Capacity
Single Phase operated 
Country of origin: India
Specification
  • Brand: Generic ( Made in India )
  • Material : Stainless Steel
  • Weight (Approx.) : 4.7 kg
  • Capacity : 3.5 Litres
  • Operated : Electric
  • Voltage : 110V
  • Phase : Single
Description
The Commercial Madhani Lassi Machine for Butter Churning (3.5 Litre) is designed for efficiently churning lassi, butter, or buttermilk in commercial settings. Ideal for small to medium-scale butter churning or lassi preparation.  Equipped with a powerful motor for quick and smooth churning, saving time and effort. Simple controls for easy operation, with minimal supervision required. Space-saving and portable, suitable for restaurants, dairies, or catering services. Designed for easy maintenance and cleaning to ensure food safety. Perfect for businesses that require consistent and high-quality butter or lassi production.

Features

 :
  • 3.5 Litre Capacity : Suitable for small to medium-scale butter churning or lassi preparation.
  • Durable Build : Made from high-quality materials for long-lasting use.
  • Powerful Motor : Ensures efficient and fast churning for smooth butter or lassi.
  • Compact Design : Space-efficient, perfect for commercial kitchens, dairies, and catering services.
  • User-Friendly : Simple to operate with easy controls for hassle-free churning.
  • Easy to Clean : Designed for quick cleaning and maintenance for hygienic use.

Applications

 :
  • Dairies : for efficient butter churning and lassi production in bulk.
  • Restaurants and Catering Services : to prepare large quantities of fresh lassi or butter for customers.
  • Food Stalls : for quickly preparing lassi or churned butter for high-demand settings.
  • Hotels and Banquets : to serve fresh, homemade butter or lassi in buffet setups.
  • Smoothie Bars : for preparing thick lassi or dairy-based drinks.

Perfect for businesses that need consistent, high-quality lassi or butter in small to medium volumes.

Usage

 :
  • Set Up : Place the machine on a flat, stable surface and ensure it is properly connected to power.
  • Add Ingredients : Pour milk, cream, or curd into the machine's container, depending on your requirement for butter or lassi.
  • Turn On : Switch on the machine and adjust the settings to the desired speed.
  • Churn : Allow the machine to churn the mixture. The machine will separate the butter from the buttermilk or create smooth lassi.
  • Monitor : Keep an eye on the process until the butter or lassi reaches the desired consistency.
  • Serve : Once churning is complete, turn off the machine and remove the butter or lassi for serving.
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Commercial Madhani Lassi Machine for Butter Churning 3.5 LiterCommercial Madhani Lassi Machine for Butter Churning 3.5 LiterCommercial Madhani Lassi Machine for Butter Churning 3.5 Liter