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Brand: Generic ( Made in India )
34 X 24 X 72 inch Stainless Steel Double Range Gas Burner With Dosa Bhatti and Shelf For Commercial Kitchen
SKU: TI-3X-63525
Delivery By: Feb 25 - Feb 27 




MRP : ₹78000 ₹42500
46% OFF!
Delivery By: Feb 25 - Feb 27 
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₹42500 (Including GST)
MRP : ₹78000
46% OFF!
Get Extra ₹638 OFF on Prepaid Orders
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Short Description
34 X 24 X 72 inch Double Range Gas Burner
With Dosa Bhatti and Shelf
With Stainless Steel Body
Country of origin: India
Specifications
- Brand: Generic ( Made in India )
- Product Dimension : 34 X 24 X 72 inch (86.36 x 60.96 x 182.88 cm )
- Body Material : Stainless Steel
- Operated by : Gas
- Product Weight : 47 kg
Note : With Shelf and Dosa Bhatti
Description
The 34 X 24 X 72 inch Stainless Steel Double Range Gas Burner with Dosa Bhatti and Shelf is a comprehensive, multi-functional commercial cooking station. This unit integrates a high-output double burner range with a dedicated thick-plate Dosa Bhatti (griddle), all mounted on a sturdy frame featuring an overhead shelf for spice and tool storage. Crafted from premium stainless steel, it is designed to maximize vertical space and efficiency in busy professional kitchens.
Features
:- Integrated Multi-Station: Combines a two-burner high-pressure range with a dedicated smooth-surface Dosa Bhatti for simultaneous frying and griddle cooking.
- Vertical Storage Shelf: The 72-inch height includes a heavy-duty overhead shelf, keeping essential ingredients and utensils within arm's reach.
- Thick Mild Steel Griddle: The Dosa Bhatti plate is engineered for superior heat retention, ensuring uniform browning of dosas, parathas, and pancakes.
- Industrial SS Build: Constructed with high-grade stainless steel to ensure a rust-free life and the ability to withstand heavy daily usage.
- Dual Control Systems: Features separate high-quality brass valves for the burners and the bhatti, allowing precise temperature management for different dishes.
Applications
:- South Indian Restaurants: An all-in-one station for preparing sambar/chutney on the burners while flipping crispy dosas on the bhatti.
- Fast Food Joints: Ideal for making burgers and sandwiches on the griddle while boiling pasta or frying snacks on the burners.
- Street Food Stalls: A compact solution for vendors serving Pav Bhaji, Omlettes, and Tea/Coffee simultaneously.
- Breakfast Buffets: Perfect for live counters in hotels where chefs need to prepare eggs and pancakes at the same time.

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