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Brand: Generic ( Made in India )
JM High Speed Electric Operated 2000 Pcs/Hr Dough Ball Making Machine for Commercial Kitchen, Large Scale Chapati
SKU: TI-JE-53982
Delivery By: Jan 10 - Jan 12 




MRP : ₹83000 ₹51200
38% OFF!
Delivery By: Jan 10 - Jan 12 
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₹51200 (Including GST)
MRP : ₹83000
38% OFF!
Get Extra ₹768 OFF on Prepaid Orders
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Short Description
JM Electric Operated Dough Ball Making Machine
For Commercial Kitchen
Capacity 2000 Pcs/Hr
Country of origin: India
Specifications
- Brand: Generic ( Made in India )
- Weight (Approx.) : 30 kg
- Output Capacity : 2000 Pcs Per Hour
- Product Material : Stainless Steel
- Operated by : Electric
Description
The JM Electric Operated 2000 Pcs/Hr Dough Ball Making Machine is a high-speed, fully automated solution designed for the modern commercial kitchen. This robust machine streamlines the labor-intensive process of dividing and rounding dough, producing up to 2,000 uniform dough balls (pedas) per hour. Built with food-grade stainless steel, it ensures a hygienic output while maintaining precision in weight and shape, making it an indispensable asset for businesses requiring mass production of chapatis, rotis, or puris.
Features
:- High-Volume Output: Capable of producing a consistent 2,000 pieces per hour, significantly reducing the need for manual labor.
- SS Construction: The machine is crafted from high-grade stainless steel to meet strict food safety and hygiene standards.
- Dual-Motor System: Equipped with heavy-duty electric motors—one for the dough feeding (worm/screw) and one for the cutting/rounding action.
- Compact Floor Design: Engineered with a space-saving vertical footprint and heavy-duty castor wheels for easy mobility within the kitchen.
- Variable Speed Drive: Many models include a VFD (Variable Frequency Drive) to allow the operator to adjust the production speed based on the dough's consistency.
Applications
:- Industrial Canteens: Efficiently prepares dough balls for massive breakfast and lunch services in corporate or manufacturing sectors.
- Centralized Cloud Kitchens: Supports high-volume delivery brands that require hundreds of rotis or chapatis per hour.
- Religious & Community Centers: Ideal for Langars or charitable kitchens where thousands of meals are served daily.
- Frozen Food Manufacturing: A key component for units producing ready-to-cook frozen parathas and chapatis.
- Pizzerias: Helps in portioning consistent dough bases for mini-pizzas or specific breadsticks.

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