Flour Kneading Machine With 1HP Motor
8 Kg Flour Capacity
1.5 feet Drum Size
- Farm & Garden
- Pumps & Motors
- Food Processing
- Workshop, DIY & MRO
Brand : VINAYAK MACHINES
Vinayak Machines 8 kg Drum Type Flour Kneader Machine with 1 HP Motor
SKU : TI-VM-36548
MRP :
₹24250
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1
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Delivery By: Jun 5 - Jun 7 
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Short Description
Country of origin: India
Description
The Heavy Duty Drum Type 8 Kg Flour Kneader Machine with 1 HP Motor is a robust and high-performance kitchen appliance designed to efficiently knead large batches of dough, making it ideal for small-scale commercial kitchens, bakeries, or households with high dough preparation needs. This machine is specifically designed for heavy-duty use, capable of handling up to 8 kg of flour at a time, making it suitable for larger families, catering services, or food businesses. The drum-shaped kneading chamber facilitates uniform mixing and kneading of the flour and water, creating soft, smooth dough in a shorter time compared to manual kneading. The design also allows for easy addition of ingredients like oil or salt during the kneading process.
Features
:- 8 kg Capacity for kneading large batches.
- 1 HP Motor for powerful and efficient kneading.
- Heavy Duty and Durable construction for long-lasting use.
- Drum Type Design ensures uniform kneading and smooth dough.
- Safety Features such as overload protection and stable operation.
- Low Maintenance and Easy to Clean design.
Specification
:- Product Type: Flour Kneading & Processing
- Brand: VINAYAK MACHINES
- Weight (Approx.) : 54 kg
- Body Material : Stainless Steel
- Capacity : 8 Kg
- Drum Size : 1.5 feet
- Motor Power : 1 HP
Benefits :
- Time-Saving: The machine speeds up the dough preparation process, saving valuable time in busy kitchens.
- Consistency: Ensures uniformly kneaded dough, which is critical for recipes requiring precise texture and consistency.
- Reduced Physical Effort: Takes away the manual effort involved in kneading large quantities of dough by hand.
- Increased Productivity: Ideal for businesses that need to prepare dough quickly and in bulk without compromising on
Applications
:- Commercial Kitchens : Small cafes, restaurants, or food service businesses that need to prepare dough in bulk.
- Bakeries : For kneading dough for bread, pizza, and other baked products.
- Catering Services : Preparing large quantities of dough for events or gatherings.
- Large Households : For homes that require dough in larger quantities, such as joint families or for special occasions.
Usage
:Prepare Ingredients : Measure the flour (up to 8 kg) and add it to the machine's drum. Add the required amount of water and any other ingredients (like salt, oil, etc.) as per your recipe.
Power On : Plug in the machine and turn it on using the power switch.
Start Kneading: The machine will begin mixing and kneading the dough.
Monitor Dough : Check the consistency of the dough. If needed, adjust by adding water or flour.
Turn Off : Once the dough is fully kneaded and smooth, turn off the machine.
Remove Dough : Open the drum and remove the dough, which is now ready for use.
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