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Brand: Generic ( Made in India )
Stainless Steel 36 X 36 X 24 inch Biryani Gas Operated Dum Bhatti with 5 Burners for Hotel and Catering Service
SKU: TI-SS-63970
Delivery By: Feb 26 - Feb 28 
MRP : ₹39000 ₹34500
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Delivery By: Feb 26 - Feb 28 Easy Return
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₹34500 (Including GST)
MRP : ₹39000
12% OFF!
Get Extra ₹518 OFF on Prepaid Orders
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Short Description
Biryani Gas Dum Bhatti with 5 Burners
For Hotel, Restaurant and Catering Service
With Stainless Steel Body
Size - 36 X 36 X 24 inch ( 91.44 x 91.44 x 60.96 cm )
Country of origin: India
Specifications
- Brand: Generic ( Made in India )
- Body Material : Stainless Steel
- Product Dimension : 32 X 32 X 24 inch ( 81.28 x 81.28 x 60.96 cm )
- Surface Material : Cast iron
- No. of Burner : 5
- Mode of Operation : Gas Operated
Description
This Stainless Steel Biryani Gas Dum Bhatti is a top-tier industrial cooking solution specifically engineered for the rigorous demands of authentic Biryani preparation. With expanded dimensions of 36 x 36 x 24 inches, it offers an extra wide footprint to accommodate the largest commercial Handis and cauldrons used in the hospitality industry. The sophisticated 5-burner configuration provides a centralized high intensity flame for boiling and four peripheral burners for uniform heat distribution, ensuring that the Dum process is perfectly executed without burning the bottom of the vessel.
Features
:- High-Grade SS Construction: The entire frame and body are crafted from heavy-gauge stainless steel to withstand extreme heat and prevent rust in humid kitchens.
- Independent Flame Controls: Each burner can be controlled individually, allowing the chef to switch from a full sear to a gentle simmer (Dum) instantly.
- Unique 5-Burner Configuration: Features a central main burner surrounded by four auxiliary burners, providing 360-degree heat coverage for large vessels.
- Heat-Insulated Design: The 24-inch height is ergonomically designed for floor-level heavy lifting while the body structure minimizes external heat radiation.
Applications
:- Biryani Specialty Outlets: The primary choice for authentic Dum Biryani preparation where slow, even heat is mandatory.
- Hotel Main Kitchens: Used as a heavy-duty station for preparing bulk stocks, gravies, and slow-cooked meat dishes.
- Catering Services: Ideal for outdoor catering setups that need to cook large quantities of Pulao or Biryani in jumbo Handis.
- Wedding Kitchens: A reliable high-capacity stove for the rigorous demands of multi-day wedding feast preparations.
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