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Brand: Generic ( Made in India )
GBE 36 X 24 X 32 inch Gas Operated Standing Dosa Bhatti with 10 mm Thick Tawa for Industrial Events
SKU: TI-G3-53341
Delivery By: Dec 31 - Jan 2 
MRP : ₹41000 ₹22790
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Delivery By: Dec 31 - Jan 2 Easy Return
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₹22790 (Including GST)
MRP : ₹41000
44% OFF!
Get Extra ₹342 OFF on Prepaid Orders
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Short Description
Gas Operated Standing Dosa Bhatti
With 10 mm Thick Tawa
36 X 24 inch ( 91.44 X 60.96 Cm )
Country of origin: India
Specifications
- Brand: Generic ( Made in India )
- Weight (Approx.) : 70 kg
- Product Dimension : 36 X 24 x 32 inch ( 91.44 X 60.96 Cm x 81.28 Cm )
- Mode of Operation : Gas Operated
- Tawa Size : 10 mm
- No. of Burner : 3 pieces
Description
The GBE 36 x 24 Inch Gas Operated Standing Dosa Bhatti is a heavy-duty, industrial-grade cooking solution designed for high-capacity South Indian food service. Featuring an expansive 10 mm thick mild steel tawa, this bhatti is engineered to provide thermal stability and uniform heat distribution across its entire surface. The Gurubhai brand is synonymous with durability, and this standing model offers the perfect ergonomic height for professional chefs to manage high-volume orders in busy restaurant environments, catering events, and industrial canteens.
Features
:- Extra-Thick 10 mm Tawa: The massive thickness ensures maximum heat retention, preventing the plate from cooling down even during continuous "back-to-back" dosa preparation.
- Expansive Surface Area: The 36 x 24-inch dimensions allow for the simultaneous preparation of multiple dosas, making it ideal for peak-hour service.
- Ergonomic Standing Design: Built at a standard working height with a robust stainless steel frame to ensure chef comfort and operational efficiency.
- Industrial High-Pressure Burners: Equipped with high-performance burners that provide even blue flames, reducing gas consumption while maximizing heat.
Applications
:- Large Restaurants: Perfect for busy South Indian eateries requiring a high output of dosas and uttapams.
- Wedding Catering: An essential for live catering stalls where speed and volume are critical for serving large crowds.
- Industrial Canteens: Ideally suited for corporate or factory cafeterias serving breakfast to hundreds of employees.
- Hotel Kitchens: Used in main kitchens or buffet sections for preparing diverse tawa-based items like parathas and chilla.
- Street Food Hubs: A reliable workhorse for popular street food vendors specializing in Pav Bhaji and Tawa Pulav.
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