• Power Source : LPG Gas
• Body Material : Stainless Steel
  
• Tray Size : 17x14 inch (43.18 X 35.56 Cm)
  
• Capacity : 4 pizza of 7 inch(17.78 Cm)
  
• Max. temperature : 300°C
• After packaging Dimension : 64X57X46 cm approx. 

Features

• Capacity : Cooks up to four 7-inch pizzas simultaneously.
• Gas Operated : Quick heat-up and consistent cooking temperatures.
• Durable Construction : Made from high-quality stainless steel for longevity.
• Temperature Control : Adjustable settings for precise cooking.
• Even Heat Distribution : Ensures uniform baking for all pizzas.
• User-Friendly Design : Simple controls for easy operation.
• Compact Size : Space-efficient design ideal for small kitchens.

Applications

• Pizzerias and Restaurants : Perfect for high-volume pizza baking in commercial kitchens, allowing the cooking of up to 4 pizzas at once.
• Catering and Events : Great for outdoor catering or events, where quick and consistent pizza cooking is required.
• Food Stalls : Suitable for food stalls or kiosks offering freshly baked pizzas to large crowds.
• Small to Medium Operations : Ideal for businesses needing an efficient oven with a compact design for baking multiple pizzas simultaneously.

This oven is designed to deliver quick, high-quality results with gas-powered cooking, making it perfect for busy commercial settings.

Usage

• Preheat : Turn on the gas and ignite the oven. Allow it to preheat for 10-15 minutes.
• Prepare Pizzas : Place up to 4 pizzas on the oven tray or directly on the rack, ensuring they fit the 17x14-inch space.
• Bake : Slide the pizzas into the oven and bake for 8-12 minutes, or until the crust is golden and the cheese is melted.
• Check and Remove : Open the oven, check for doneness, and carefully remove the pizzas using a peel or spatula.
• Turn Off : After use, turn off the gas and allow the oven to cool before cleaning.

This oven is ideal for small to medium-sized commercial operations, offering efficient cooking with a gas-powered system.