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Brand: Generic ( Made in India )
Premium Quality 30 X 30 X 36 Inch Square Shape Gas Tandoor, SS 304 Body
SKU: TI-PQ-18130
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Delivery By: Dec 29 - Dec 31 
MRP : ₹48700 ₹37999
22% OFF!
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₹37999 (Including GST)
MRP : ₹48700
22% OFF!
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Short Description
Gas Tandoor
Square Shape
Stainless Steel Body
Country of origin: India
Specifications
- Brand: Generic ( Made in India )
- Weight (Approx.) : 277 kg
- Power Source : LPG Gas
- Shape : Square
- Finish Type : Polished
- Body : Stainless Steel (304)
- Top - 18 gauge
- Covering : 20 gauge
- No. of Wheels : 4
- Dimension : 30 X 30 X 36 Inch (76.2 X 76.2 X 91.44 cm)
- Note : Rubber gas pipe is not included with this machine.
Description
A Tandoor is a modern twist on the traditional clay Tandoor, providing a convenient way to savor the authentic flavors of Tandoori cuisine at home or in a commercial kitchen. This gas tandoor is mainly used to cook a variety of foods, including tandoori roti, naan, chicken Tikka" and the tandoori tastes spicy and flavorful, with a slightly smoky taste due to the high heat of the tandoor.
Features
:- Design : The Tandoor typically consists of a stainless steel body with an insulated layer to retain heat. It features a top lid for sealing in the heat and flavours.
- Versatility: It can be used to cook a wide range of dishes, from Tandoori chicken and kababs to naan bread and even desserts.
- Authenticity : The Handcrafted clay pot retains heat for authentic flavours and traditional cooking methods.
Applications
:- Authentic Flavour: The Charcoal Tandoor allows enthusiasts to enjoy the distinctive smoky flavor and aroma of Tandoori cuisine without having to visit a restaurant.
- Convenience: It offers the convenience of Charcoal cooking with the traditional cooking style of a Tandoor, making it accessible for home cooks and professional chefs alike.
- Healthier Cooking: The high-temperature cooking in the Tandoor locks in the natural juices of the food, resulting in healthier and more flavourful dishes.
Usage
:- Setup: Place the tandoor on a flat, stable surface and connect it to a gas supply.
- Preheat: Turn on the gas and ignite the burner. Allow the tandoor to preheat for 10-15 minutes until it reaches the desired temperature for cooking.
- Prepare Food: Skewer marinated items like meats, kebabs, or breads (e.g., naan).
- Cooking: Place the skewers into the tandoor, ensuring the food is exposed to the hot surface and radiant heat for even cooking.
- Monitor: Watch the food while it cooks, turning or adjusting the cooking time based on the food type.
- Remove & Serve: Once the food is fully cooked, carefully remove the skewers and serve immediately.
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