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Brand: Generic ( Made in India )
Pack of 2, Premium Quality 1/1 20mm Depth GN PAN
SKU: TI-PO-46510
Delivery By: Dec 19 - Dec 21 
MRP : ₹2500 ₹2279
9% OFF!
Delivery By: Dec 19 - Dec 21 Easy Return
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₹2279 (Including GST)
MRP : ₹2500
9% OFF!
Get Extra ₹34 OFF on Prepaid Orders
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Short Description
Premium Quality 1/1 20mm Depth GN PAN
Pack of 2 Pieces
With Stainless Steel Body Material
Country of origin: India
Specifications
- Brand: Generic ( Made in India )
- Weight (Approx.) : 3 kg
- Body Material : Stainless Steel
- Product Quantity : 2 Pieces
- Capacity Each : 2.5 Liters
- PAN Size: 1/1 x 20 mm
Description
This Pack of 2 Premium Quality 1/1 20mm Depth GN PAN are high-quality gastronorm pans designed for commercial kitchens, catering units, and buffet services. Made from durable stainless steel, these pans ensure even heat distribution, corrosion resistance, and long-lasting performance. The 1/1 size with 20mm depth is ideal for cooking, storing, serving, and displaying a variety of foods. Their premium finish and standard size make them compatible with steam tables, chafing dishes, and refrigeration units, ensuring seamless integration into any professional kitchen setup.
Features
:- Premium Stainless Steel: Rust-resistant, durable, and hygienic construction.
- 20mm Depth: Perfect for cooking, serving, and storage of various foods.
- Standard Gastronorm Size: 1/1 size for easy compatibility with commercial kitchen equipment.
- Easy to Clean: Smooth surface for hassle-free cleaning.
- Durable and Long Lasting: Maintains shape and quality even with frequent use
Applications
:- Suitable for hotels, restaurants, and catering services.
- Used in steam tables and chafing dishes for food display.
- Ideal for buffet setups and banquet services.
- Great for cooking, marinating, and mixing ingredients.
- Suitable for commercial kitchens, industrial catering, and large-scale food preparation.
Usage
:- Place the GN pan on a steam table, oven, or chafing dish for cooking or serving.
- Fill with the desired food portion, ensuring not to overfill for safety.
- Use it for mixing, marinating, or storing food.
- Serve hot or cold foods directly from the pan.
- Stack pans for efficient storage when not in use.
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