Brand : AKASA
Akasa GP 1812 Griddle Plate 18 x 12 inch Plate, 2400W, SS Body
SKU : IN-AK-2021045
MRP : ₹32000
₹15850
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Short Description
AKASA Electric Griddle
2400 W Power Consumption
18 x 12 inch(45.72 X 30.48 Cm)  working area
Country of origin: India
Specification
  • Brand: AKASA
  • Weight (Approx.) : 24 kg
  • Model No : GP 1812
  • Working Area/Plate Size  : 18 x 12 inch (45.72 X 30.48 Cm) 
  • Power Consumption : 2400 W
  • Temperature : Up to  300°C
  • Outer Body : Stainless steel
  • Plate material : Cast iron with non stick food grade coating 
  • BIS Certified : Heating Element and Mains Cable with plug
  • Dimension (W X D X H) : 18 x 14 x 6 inch(45.72 X 35.56 X 15.24 Cm)
Description
The Akasa GP 1812 Griddle Plate is a compact and efficient cooking appliance designed for versatility in both commercial and home kitchens. With dimensions of 18 x 12 inches, this griddle plate provides ample cooking space for a variety of dishes, making it perfect for preparing breakfast items, burgers, sandwiches, and more. The Akasa GP 1812 Griddle Plate is a reliable addition to any kitchen, offering a balance of efficiency and performance for all your cooking tasks.

Features

 :
  • Temperature controlled by Capillary thermostat with auto cut-off
  • Plate material Cast iron with non stick food grade coating 
  • Insulated body
  • With oil collector
  • High insulated Teflon wiring
  • All electrical parts as per BIS Specifications

Applications

 :
  • Restaurants and Cafes : Perfect for grilling and cooking a variety of foods like burgers, sandwiches, eggs, and pancakes.
  • Fast Food Chains : Efficient for quick cooking in high-demand, fast-paced environments.
  • Catering Services : Suitable for preparing food in bulk for events, parties, and catering businesses.
  • Commercial Kitchens : Great for use in hotels, resorts, and other high-volume kitchens.
  • Breakfast Diners : Ideal for cooking breakfast items like bacon, sausages, and eggs.

This griddle is designed for high-efficiency cooking, offering versatility for a wide range of commercial foodservice applications.

Usage

 :
  • Setup : Place the griddle on a stable, flat surface and plug it into a power source.
  • Power On : Switch on the griddle using the power button.
  • Set Temperature : Adjust the temperature control knob to your desired level (usually between 180°C and 250°C).
  • Preheat : Allow the griddle to preheat for a few minutes until it reaches the set temperature.
  • Cook Food : Place the food (e.g., pancakes, burgers, or eggs) directly on the griddle surface.
  • Monitor Cooking : Flip or adjust the food as necessary for even cooking.
  • Remove Food : Once cooked, remove the food from the griddle.
  • Turn Off : After cooking, turn off the griddle and allow it to cool.
  • Clean : Once cooled, clean the griddle plate with warm, soapy water, and dry thoroughly before storing.

This griddle is designed for efficient, high-performance cooking in commercial kitchens and foodservice operations.

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