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Brand: AKASA
Akasa GP 2815 GR Electric Griddle Plate, 28 x 15 inch Plate, 3600W
SKU: IN-AK-2021047
Delivery By: Jun 29 - Jul 1 
MRP : ₹33999 ₹32400
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Delivery By: Jun 29 - Jul 1 Easy Return
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₹32400 (Including GST)
MRP : ₹33999
5% OFF!
Get Extra ₹486 OFF on Prepaid Orders
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Short Description
AKASA Electric Griddle
3600 W Power Consumption
11 x 15 inch(27.94 X 38.1 Cm) Grooved working area
Country of origin: India
Specifications
- Brand: AKASA
- Weight (Approx.) : 25 kg
- Model No : GP 2815 GR
- Working Area / Plate Size: 28 x 15 inch (Cm) ( 11.1 X 5.91 ) Inches (Approx.)
- Plate Type: Flat and Grooved (Both)
- Plate material : Cast iron with non stick food grade coating
- Grooved Plate Area: 11 x 15 inch (27.94 X 38.1 Cm)
- Power Consumption : 3600 W
- Temperature : Up to 300°C
- Outer Body : Stainless steel
- Plate Material : Cast iron and with non-stick coating
- BIS Certified : Heating Element and Mains Cable with plug
- Dimension (W X D X H) : 29 x 18 x 6 inch(73.66 X 45.72 X 15.24 Cm)
Description
The Akasa GP 2815 GR Griddle Plate is a versatile cooking appliance designed to meet the needs of both commercial and residential kitchens. With a half-grooved surface, measuring 28 x 15 inches, this griddle plate provides the perfect combination of flat and textured cooking options, making it ideal for a wide range of dishes. One side features a smooth, flat surface for frying and sautéing, while the grooved side allows for grilling, creating attractive grill marks on meats and vegetables. The Akasa GP 2815 GR Griddle Plate is a reliable and efficient addition to any kitchen, combining performance and versatility to enhance your cooking experience.
Features
:- Working Area , MS Iron plate with non-stick coating.
- Temperature controlled by Capillary thermostat with auto cut-off
- Insulated body
- With oil collector
- Cast iron with non stick food grade coating, Plate material
- High insulated Teflon wiring
- All electrical parts as per BIS Specifications
Applications
:- Restaurants : Grilling burgers, steaks, and sandwiches.
- Cafes and Diners : Preparing breakfast items like eggs, pancakes, and bacon.
- Fast Food Chains : Efficiently cooking high volumes of grilled food.
- Hotels : Providing consistent grilling for buffet-style meals or à la carte orders.
- Catering Services : Cooking large batches of food for events and parties.
This griddle is perfect for commercial kitchens that require a versatile and high-capacity cooking surface.
Usage
:- Setup : Place the griddle on a flat, stable surface and plug it into an electrical outlet.
- Preheat : Turn on the griddle and set the temperature control to the desired level. Allow it to preheat for a few minutes.
- Grease the Surface : Apply a thin layer of oil or cooking spray to the plate to prevent food from sticking.
- Cooking : Place food (such as meats, vegetables, or pancakes) onto the griddle plate. Use a spatula to flip or turn food as needed.
- Monitor Cooking : Adjust the temperature to control cooking speed and ensure even heating.
- Turn Off : After cooking, switch off the griddle and unplug it.
- Clean : Once it cools down, clean the griddle with a non-abrasive sponge or cloth.
