This Heavy Duty Indian 11x11 Inch Sandwich Griller (Both Grooved) is a robust, high-performance appliance designed to prepare perfectly grilled sandwiches with consistent quality. Built with durable materials and a sturdy design, it is suitable for domestic kitchens, small cafes, and commercial food outlets. The both-sided grooved plates ensure even grilling on both sides, creating appealing grill marks while sealing in flavors. Its compact 11x11 inch size makes it ideal for space-limited kitchens, while the heavy-duty construction guarantees long-lasting performance for frequent use.
Features
:- Heavy-duty construction for long-lasting and reliable performance.
- 11x11 inch both-sided grooved plates for uniform grilling and perfect sandwich marks.
- Compact design suitable for small kitchens, cafes, and food stalls.
- Efficient heat distribution ensures even cooking on both sides of the sandwich.
- Non-stick or coated plates for easy cleaning and reduced sticking of food.
- User-friendly operation with simple temperature control and indicator lights.
Applications
:- Breakfast service: Offering guests a variety of hot, toasted breakfast sandwiches.
- Lunch menus: Providing quick and easy toasted sandwich options for lunch.
- Snack preparation: Making fast and convenient snacks for any time of day.
- Buffets and catering: Efficiently producing a large quantity of uniform toasted sandwiches for events.
- Customizable offerings: Allowing for diverse fillings to cater to different customer preferences.
Usage
:- Plug it in: Connect the griller to a suitable power outlet, ensuring proper earthing as recommended.
- Preheat: Turn it on and allow it to preheat. The "3 step" likely refers to different heat settings; choose the desired level. Some models might have an indicator light that turns on when ready.
- Prepare sandwiches: Butter the outside of your bread slices. Place the first two sandwiches on the lower grill plate. Add your fillings. Top with the remaining buttered bread slices (buttered side up). Repeat for the other two sandwiches.
- Grill: Close the lid gently. The time required will depend on the heat setting and desired level of toasting. Keep an eye on them to prevent burning.
- Remove: Once golden brown and the fillings are heated, carefully remove the sandwiches using a non-metallic spatula.
- Repeat: You can grill up to four sandwiches at once. Repeat the process for more batches.
- Clean: Once cooled, unplug the griller and clean the non-stick plates according to the manufacturer's instructions.