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Brand: Generic ( Made in India )
Commercial 1HP Potato Peeling Machine with 15Kg Capacity
SKU: SAC-PP-788
₹27845 (Including GST)
Get extra ₹418 Discount (On Checkout)
Delivery By: May 6 - May 8
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Short Description
Potato Peeler Machine
Capacity 15 kg/hr
Peeling Materials : Onion, raw papaya, potato, beetroot, ginger, garlic and all similar skinny vegetables etc.
Country of origin: India
Description
Potato peeling machine is an essential equipment in food processing, particularly for the preparation of potatoes and other root vegetables. This machine is designed to efficiently wash and peel potatoes, significantly reducing labor time and improving hygiene compared to manual peeling methods. This Potato peeler is equipped with a 1 HP single phase motor and is made using stainless steel material which adds up to it's overall strength and durability making it suitable for long term usage.
Features
:- User-Friendly Design: The design of the machine is pretty straightforward and is very easy to use. There's no requirement of technical knowledge or skilled labor for operating this machine.
- Automatic Operation: This potato peeler automates the process of peeling and washing root vegetables, reducing both time and labor required in the process of peeling them.
- Compact Size: Despite it's capabilities, the potato peeler machine is designed to occupy minimal space, making it suitable for kitchens with limited counter space.
Specification
:- Brand: Generic ( Made in India )
- Weight (Approx.) : 60 kg
- Motor Power: 1 HP
- Motor Speed : 1440 RPM
- Voltage : 220-240V
- Frequency : 50 Hz
- Capacity : 15 kg per 5 to 10 minutes
- Body Material : Fully Stainless Steel
- Peeling Materials : Onion, raw papaya, potato, beetroot, ginger, garlic, and all similar skinny vegetables, etc.
Usage
:Step 1 : Preparation
- Gather Ingredients : Collect the potatoes you wish to peel. It's best to use clean, fresh potatoes. Avoid those with deep eyes or blemishes to achieve the best results.
- Set Up the Machine : Place the potato peeler machine on a flat, stable surface. Ensure it's plugged in or connected to a fitting water source if needed.
Step 2 : Loading the Potatoes
- Wash the Potatoes : Rinse the potatoes under clean water to remove any dirt or debris, as this will help improve peeling results.
- Cut if Necessary : If the potatoes are too large, consider cutting them into halves or quarters, based on the size of the machine's hopper.
- Load the Hopper : Add the potatoes to the hopper. Make sure not to overload the machine, as this can affect peeling performance and motor strain.
Step 3 : Adjust Settings
- Water Settings : Ensure the water supply is correctly adjusted, for continuous water flow.
Step 4 : Start the Machine
- Initiate Operation : Press the start button or switch on the machine, activating the peeling process. Stay nearby for monitoring.
- Watch the Process : As the machine operates, keep an eye on the peeling to ensure everything is functioning correctly and that no jams occur.
Step 5 : Finishing Up
- Stop the Machine : Once the peeling time is complete, switch off the machine.
- Remove the Peeled Potatoes : Open the outlet to collect the peeled potatoes. A gentle tap may be required to encourage them to exit.
- Inspect the Potatoes : Check for any spots that were missed and remove any remaining peels.
Step 6 : Cleaning and Maintenance
- Clean the Machine : After use, detach any removable parts and clean them with warm soapy water. Pay special attention to the peeling cylinder and hopper.
- Dry the Parts : Ensure everything is completely dried before reassembling the machine to prevent rust or damage.
- Regular Maintenance : Follow the manufacturer’s guidelines for regular maintenance, including checking the blades and performing routine inspections.
Applications
:- Food Processing Industries: The potato peeler machine is extensively used in food processing plants where large quantities of potatoes need to be processed for products like potato chips, French fries, and other potato-based snacks. Its high peeling rate ensures minimal waste and maximum yield.
- Restaurants and Hotels: In commercial kitchens, especially in restaurants and hotels, the machine helps streamline food preparation processes. It allows chefs to quickly wash and peel potatoes for various dishes, saving time and labor.
- Canteens and Institutions: Schools, enterprises, and public institutions often require bulk cooking for large groups. The potato washing and peeling machine facilitates efficient preparation of meals by handling significant volumes of potatoes with ease.
- Potato Chips/French Fries Businesses: Specialized businesses focused on producing potato chips or French fries benefit from the efficiency of these machines, which can handle varying capacities from small-scale operations to large industrial setups.
