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Brand: Generic ( Made in India )
160 LPH Manual and Electric Operated Cream Separator With MS Bowl & 15 Litres Tank
SKU: TI-1L-52241
Delivery By: Feb 26 - Feb 28 
MRP : ₹32999 ₹24999
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Delivery By: Feb 26 - Feb 28 Easy Return
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₹24999 (Including GST)
MRP : ₹32999
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Short Description
160 LPH Manual and Electric Operated Cream Separator
With MS Bowl
Tank Capacity 15 Litres
Country of origin: India
Specifications
- Brand: Generic ( Made in India )
- Weight (Approx.) : 44 kg
- No of Disc : 20-22
- RPM : 6500
- Supply Tank Capacity : 15 Litre
- Bowl Material : Mild Steel
- Mode of Operation : Manual and Electric Operated
Description
The 160 LPH Hand Operated Cream Separator is a robust, manual dairy machine designed for medium to large-scale milk processing in areas with limited or unreliable electricity, or for high-volume traditional dairy farming. LPH stands for Litres Per Hour, indicating its high processing capacity of 160 litres of raw milk every sixty minutes. This model is hand-operated, requiring manual cranking of the flywheel to achieve the necessary separation speed. It features a Mild Steel (MS) Bowl for durability and cost-effectiveness, and is fitted with a large 15 Litre Tank to hold a substantial batch of raw milk for continuous feeding during the separation process.
Features
:- High Manual Capacity: Provides a substantial throughput of 160 Litres Per Hour (LPH), making it one of the largest capacity options in hand-operated cream separators.
- Hand-Operated Mechanism: Requires manual cranking of a flywheel/handle to generate the necessary centrifugal force, making it completely independent of an electric power source.
- Large 15 Litre Tank: Equipped with a spacious milk feeder tank with a capacity of 15 litres, allowing for efficient handling of large batches of milk.
- Mild Steel (MS) Bowl: The separation bowl is constructed from Mild Steel, offering structural strength and a lower initial cost, but requiring careful maintenance against rust.
Applications
:- Traditional Ghee and Butter Making: Ideal for farms and homesteads focused on traditional methods of preparing high-fat cream, butter, and ghee.
- Milk Collection Centres: Used at small collection points for quick testing or initial separation of milk before transportation to main processing facilities.
- Emergency Backup: Serves as an excellent backup unit for larger electric separators in case of power failures or maintenance shutdowns.
- Dairy Entrepreneurship: Suitable for startups that need a high processing capacity but want to minimize initial investment in motorization and electrical infrastructure.
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