The Manual Big Manchurian Ball Cutting Machine with Supporting Plate and Stainless Steel Body is a durable and efficient tool designed for commercial and domestic kitchens to shape and cut Manchurian balls, paneer balls, or similar food items uniformly. Made from high-grade stainless steel, it ensures hygiene, corrosion resistance, and easy cleaning. The manual operation allows precision control while forming evenly sized balls, ideal for restaurant chefs, snack manufacturers, and catering professionals. Its sturdy supporting plate provides stability during use, making the process smooth, quick, and efficient without the need for electricity.
Features
:- High-Quality Stainless Steel Body: Ensures hygiene, corrosion resistance, and long-lasting durability.
- Manual Operation: Allows easy, electricity-free use with precise control over ball size.
- Sturdy Supporting Plate: Provides balance and stability during cutting and shaping.
- Uniform Ball Formation: Produces evenly shaped Manchurian or paneer balls for professional presentation.
- Easy to Clean & Maintain: Simple design allows effortless cleaning after use.
Applications
:- Perfect for restaurants and hotels preparing Chinese dishes like Manchurian.
- Widely used in fast-food outlets and snack shops for consistent ball cutting.
- Ideal for catering services during large-scale food preparation.
- Suitable for canteens and food stalls making fried or steamed snacks.