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Brand: STARCAVE
STARCAVE Medium Electric Tandoor 14Inch, 2000W for Tandoori Dish
SKU: DP-SR-200136
8 people have bought this recently
Delivery By: Dec 21 - Dec 23 





MRP : ₹3800 ₹2250
41% OFF!

8 people have bought this recently
Delivery By: Dec 21 - Dec 23 

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₹2250 (Including GST)
MRP : ₹3800
41% OFF!
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Short Description
Electric Tandoor Machine
2000W Power Consumption
14inch Size(35.56 Cm)
Country of origin: India
Specifications
- Brand: STARCAVE
- Weight (Approx.) : 7.5 kg
- Material : Mild Steel Body
- Power Source : Electric
- Voltage : 220V
- Frequency : 50Hz
- Phase : Single Phase
- Size : 14 Inch (35.56 Cm)
- Power : 2000 W
Description
The STARCAVE Medium Electric Tandoor, featuring a 14-inch cooking surface, is designed specifically for creating delicious tandoori dishes. With a powerful 2000W heating element, it ensures quick and efficient cooking, perfect for achieving that authentic tandoori flavour. This tandoor is ideal for grilling meats, baking naan, and roasting vegetables, providing versatility for a variety of meals. Its user-friendly design includes adjustable temperature settings, allowing for precise control over cooking. The durable construction and non-stick surface make cleanup effortless, making it a practical choice for any kitchen. Enjoy restaurant-quality tandoori dishes in the comfort of your home with this reliable electric tandoor.
Features
:- Elegant-looking, shockproof, toughened glass windows.
- Ideal for tandoori and grilled items
- Portable lightweight and easy to assemble
- Quick Preheating
- Traditional Flavours
Accessories
:- Magic Cloth
- Pizza Cutter
- Hand Gloves
- Recipe Book
- Grill Stand
- 4 Skewers
- 4 Rubber Legs
Applications
:- Grilled Meats : Tandoori chicken, kebabs, fish, and lamb.
- Baked Breads : Naan, rotis, and parathas.
- Vegetables : Tandoori vegetables like paneer, mushrooms, and skewered veggies.
- Roasting : Nuts, potatoes, and other roasted snacks.
Its 2000W power ensures quick cooking, making it perfect for home or small-scale cooking of traditional tandoori dishes.
Usage
:- Setup : Place the tandoor on a stable, heat-resistant surface and plug it into a power outlet.
- Preheat : Turn on the tandoor and set the desired temperature. Let it preheat for 10-15 minutes.
- Prepare Food ; Place food (like skewered meats, naan, or vegetables) on the skewer or tray.
- Cook ; Insert the skewers or tray into the tandoor, close the lid, and let the food cook. Monitor it according to the type of dish you're preparing.
- Timer : Set the timer to avoid overcooking (cooking times vary by food type).
- Finish : Once the food is cooked, use tongs or gloves to remove it from the tandoor.
- Clean : Turn off the tandoor, let it cool, and clean it as per the manual instructions.
This tandoor is perfect for preparing a variety of tandoori dishes with ease.

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